• Executive Chef 2

    Sodexo (Potsdam, NY)
    …focus on sustainability, innovation, and student engagement. You'll manage both daily food service and high-end catering, bringing fresh ideas and operational ... customers and employees alike. We do this by providing food service , catering, facilities management, and other...Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast… more
    Sodexo (08/07/25)
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  • Sous Chef

    City Winery (New York, NY)
    …provide ongoingfeedback to management + Train,develop, and motivate all supervisors and culinary staff to meet andexceed established food preparation and ... hospitality._ City Winery to deliver the highest end combined culinary and cultural experience to our customers who are...facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety… more
    City Winery (09/04/25)
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  • Premium Executive Chef - Airport Lounge

    Sodexo (Jamaica, NY)
    …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... cooks, utility staff and Sous Chefs; + ensure Sodexo Culinary standards including recipe compliance and food ...Sodexo Culinary standards including recipe compliance and food quality/presentation are implemented; + have the ability and… more
    Sodexo (08/28/25)
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  • Cold Food (Salad) (Full Time And Part Time)

    Compass Group, North America (Syracuse, NY)
    …more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. **Job Summary** **Summary:** Cuts delicatessen ... Healthcare + We are hiring immediately for full time and part time **COLD FOOD (SALAD)** positions. + **Location** : Upstate Medical University - 750 East Adams… more
    Compass Group, North America (08/15/25)
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  • Cold Food (Salad) (Full Time)

    Compass Group, North America (Syracuse, NY)
    …- Monday, 10:00 am - 6:30 pm. More details upon interview. + **Requirement** : Food service experience required. + **Fixed Pay Rate:** $17.96 per hour. **Make a ... has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one… more
    Compass Group, North America (09/03/25)
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  • Food Transporter/Delivery Driver (Full…

    Compass Group, North America (New Hyde Park, NY)
    …**About Canteen:** Canteen brings break time to everyone. We combine food , service , and experience backed by industry-leading technology to ... Canteen + We are hiring immediately for full time ** FOOD TRANSPORTER/DELIVERY DRIVER** positions. + **Location** : Coffee Distributing Co. - 200 Broadway, New Hyde… more
    Compass Group, North America (08/15/25)
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  • Airport Chef

    OTG (New York, NY)
    service expertise , and operational support to site level culinary and service teams to ensure high quality food service . + Ensure training material ... and guest satisfaction. + Develop, revise, measure, and maintain culinary service standard operating procedures throughout the...service strategic plan . + Collaborate and co-develop food service equipment plans that are in… more
    OTG (09/05/25)
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  • Sales Representative

    Performance Food Group (New City, NY)
    …3-5 years of related business to business sales experience or a culinary /restaurant management background preferred. **We Deliver the Goods:** + Opportunity to earn ... much more + Growth opportunities performing essential work to support America's food distribution system + Safe and inclusive working environment, including culture… more
    Performance Food Group (08/29/25)
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  • Regional Executive Chef - Upstate New York

    Compass Group, North America (Rochester, NY)
    …Bonus Eligible (yearly) Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people ... offsite catering, restaurants, resorts, catering. + 5+ years of progressive back-of-house food service management experience required. + 2+ years of experience… more
    Compass Group, North America (08/15/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    …of RIT Catering, ensuring high standards of food quality, presentation, and service . + Leads, trains, and mentors culinary staff, including Sous Chefs, ... supervisory role. + Operational experience with a variety of food service applications and computerized menu management...off campus. The Executive Chef is responsible for the culinary management and food production of over… more
    Rochester Institute of Technology (09/05/25)
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