• Customer Ambassador (Full Time)

    Compass Group, North America (New York, NY)
    …or 9:00 am - 5:30 pm. More details upon interview. + **Requirement** : Customer service experience (especially in food service ) is highly preferred. + **Pay ... to supervisors. + Ensures that all marketing, wellness and culinary programs are current and in place. + Leads...all display foods are merchandised attractively per standards. Serves food neatly and attractively per standards. + Performs other… more
    Compass Group, North America (08/20/25)
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  • Banquets Houseman

    Marriott (New York, NY)
    …Information** Pay: $30.16-$39.88/hour, full time **Job Number** 25121472 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton New ... Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. Transport dirty linen to correct area to be cleaned, separate… more
    Marriott (07/27/25)
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  • Restaurant Server

    Emmy Squared Pizza (New York, NY)
    …positions are available. Restaurant Server Key Responsibilities: + To provide courteous, prompt service to our guests + Successfully adhere to Emily's Steps of ... Service + Responsible for entering guest orders accurately into...Ability to communicate guest requests, including dietary restrictions, to culinary staff + Perform opening and closing duties +… more
    Emmy Squared Pizza (09/09/25)
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  • Bartender

    Emmy Squared Pizza (New York, NY)
    …time positions are available. Bartender Key Responsibilities: + To provide courteous, prompt service to our guests + Prepare beverage orders for bar and dining ... adhering to signature recipes + Successfully adhere to Emily's Steps of Service + Responsible for entering guest orders accurately into Breadcrumb (POS system)… more
    Emmy Squared Pizza (09/01/25)
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  • Bar Attendant TEMPORARY

    Marriott (New York, NY)
    **Additional Information** Pay: $29.21 - $38.95/hour **Job Number** 25137545 **Job Category** Food and Beverage & Culinary **Location** The New York EDITION, ... all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine… more
    Marriott (08/23/25)
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  • Utility Worker

    Elior North America (New York, NY)
    …Paid Time Off **About Cater to You:** For over 30 years, Cater to You Food Service has proudly partnered with independent schools to provide fresh, wholesome ... meals from scratch. We believe that healthy, delicious food is essential to students' mental, physical, and social well-being, and we feel privileged to create meals… more
    Elior North America (09/10/25)
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  • Kitchen Supervisor

    Tioga Downs Casino Resort (Nichols, NY)
    Kitchen Supervisor Are you a natural leader with a passion for culinary excellence and team success? We're looking for a Kitchen Supervisor who can bring energy, ... to ensure adequate stock while minimizing excess. + Maintain par levels for all food and beverage items based on usage patterns and forecasted demand. + Handles all… more
    Tioga Downs Casino Resort (09/09/25)
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  • Cook III

    OTG (Flushing, NY)
    …responsible for delivering the OTG guest experience. The ability to prepare food to the correct temperature, portion , and plating specifications while maintaining ... each station, know how to prepare the station for service + Responsible for controlling the quality of all... + Responsible for controlling the quality of all food items prepared to OTG specifications and restaurant directions… more
    OTG (09/06/25)
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  • Sushi Cook

    Tioga Downs Casino Resort (Nichols, NY)
    …$1000 SIGN ON BONUS!! Are you passionate about sushi and eager to showcase your culinary skills? We're on the lookout for a talented Sushi Cook to elevate our menu ... while adhering to recipe standards, and displays an attention to detail and food presentation. * Tastes products, follows menus, estimates food requirements,… more
    Tioga Downs Casino Resort (09/01/25)
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  • Line Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    The Line Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen. At times, the Line Cook will ... station according to restaurant guidelines + Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations Follow… more
    The Otesaga Resort Hotel (08/29/25)
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