• Cook 08 INT

    Coast Guard Community Services Command (Buzzards Bay, MA)
    …and initiating corrective action. + Experience in the operation, breakdown, and cleaning of food service equipment used in large quantity food production. ... and gravies for menus. Prepares, cooks, seasons, and portions food for all meals following standardized recipes at different...Part-time, Intermittent), location, position, and length of time in service . + Paid Annual and Sick Leave + Holiday… more
    Coast Guard Community Services Command (05/30/25)
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  • VIP Catering Executive Chef - Boston University,…

    ARAMARK (Boston, MA)
    …tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and ... manages the final presentation and service of food . **Job Responsibilities** Ensures culinary production appropriately connects to...at least 4 years of culinary experience At least 2 years in a management role preferred Minimum of… more
    ARAMARK (05/16/25)
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  • Campus Executive Chef - Assumption University

    ARAMARK (Worcester, MA)
    …tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and ... manages the final presentation and service of food . **Job Responsibilities** + Ensures culinary production appropriately connects...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (05/16/25)
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  • Grill Cook, Per Diem

    Beth Israel Lahey Health (Boston, MA)
    …a dynamic place to work where our top priority is serving high quality, delicious food with caring service . We take pride in feeding our patients, visitors and ... our CARES culture of Compassion, Accountability, Respect, Enthusiasm and Service . We strive to reach high levels of satisfaction...the tally for patients, traveling meals, and the cafe. 2 . Sets up food for tray line… more
    Beth Israel Lahey Health (05/15/25)
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  • Airline Lounges Executive Chef

    Sodexo (Boston, MA)
    …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... the highest of culinary standards; + strong coaching and employee development skills; and/or + have a passion for...- 2 years Minimum Functional Experience - 2 years work experience in food or… more
    Sodexo (05/22/25)
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  • Executive Chef - Clark University

    ARAMARK (Worcester, MA)
    …tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and ... manages the final presentation and service of food . **Job Responsibilities** + Ensures culinary production appropriately connects...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (06/01/25)
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  • Kitchen Services Worker I - Continuous

    State of Massachusetts (Taunton, MA)
    …dieting cards. * Cleans areas used for preparing, serving and cleaning food and food and food service equipment after each meal to comply with department ... are to be determined. *Schedules:* * 6 am to 2 :30 pm * 10 am to 6:30 pm *__*...with State sanitary regulations. * Washes dishes and other food service equipment after and during meals… more
    State of Massachusetts (04/24/25)
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  • Catering Attendant (Full Time)

    Compass Group, North America (Framingham, MA)
    food temperatures. + Arranges tables and decorations. + Arranges buffet tables with food , beverage and service items according to standards. + Serve food ... only. + Schedule: Full time schedule; Monday through Friday. 6:15 am to 2 :45 pm. More details upon interview. + Requirement: Prior catering experience is… more
    Compass Group, North America (06/12/25)
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  • Community Nutrition Programs Coordinator (ESD)

    State of Massachusetts (Everett, MA)
    …FNP covered under the United States Department of Agriculture (USDA) Child and Adult Care Food and Summer Food Service Programs. The selected candidate will ... hybrid model of reporting to work that combines two ( 2 ) in-office workdays and telework days as needed. The...Adult Care Food Program (CACFP) and Summer Food Service Program (SFSP) for FNP; collaborate… more
    State of Massachusetts (03/29/25)
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  • Catering Attendant (Part Time)

    Compass Group, North America (Babson Park, MA)
    …Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do ... vary. More information upon interview. + Requirement: At least 2 years of catering experience is preferred. + Pay...Arranges tables and decorations. + Arranges buffet tables with food , beverage and service items according to… more
    Compass Group, North America (06/12/25)
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