- Compass Group, North America (Poughkeepsie, NY)
- … food into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... responsible for the success of both the culinary and food service operation. Position will be responsible...for menu engineering and development working with the Vassar Executive Chef , the Vassar Director, and the… more
- AVI Foodsystems (Alfred, NY)
- …Founded in 1960,AVI Foodsystemshas evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food ... opening, closing and other duties as directed by the Executive Chef Job Requirements: + Culinary degree...Type Full-Time Location Alfred, NY (Onsite) Job Type Customer Service , Restaurant - Food Service ,… more
- The Walt Disney Company (Albany, NY)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... + Oversee proper preparation of special dietary meals and food allergy for guests and crew + Delegate, monitor...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
- Compass Group, North America (Schenectady, NY)
- Mazzone + Position: Chef Manager + Reports to: Executive Chef + Salary: $62,000 to $65,000 + _*Internal Employee Referral Bonus Available_ **We Make Applying ... a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role...responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full… more
- Sodexo (Troy, NY)
- …and ensuring exceptional guest satisfaction. **What You'll Do** + Assist the Executive Chef in overseeing daily kitchen operations across multiple dining ... we do!** Sodexo's **Campus Segment** is seeking a **Sous Chef ** at **Rensselaer Polytechnic Institute (RPI)** , a prestigious...customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
- JPMorgan Chase (New York, NY)
- … ordering, maintaining vendor relations, researching new vendors, and assisting the Executive Chef with menus, staffing, and administrative duties. This role ... our new 270 Park Culinary Team as a Sous Chef As the Sous Chef within our...as setting and maintaining best-in-class standards for quality and service with a focus on seasonal ingredients. You will… more
- City Winery (New York, NY)
- …to available shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production areas of the kitchen.Works ... facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety...a large city. Position Summary The BOH Kitchen Manager/Sous Chef is responsible for supporting the overall management and… more
- Sodexo (Jamaica, NY)
- …and be part of creating memorable experiences! This position will report to the Executive Chef and must be flexible to work afternoon-evening shifts from 2:30pm ... **Role Overview** **SodexoMagic** is seeking a ** Chef Manager** with prior culinary supervisory skills and...customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
- ARAMARK (Tarrytown, NY)
- …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure ... **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the...participate, and supervise the production, preparation, and presentation of food for a designated unit. **Compensation Data** COMPENSATION: The… more
- Compass Group, North America (Schenectady, NY)
- …more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job Summary:** This is a ... a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role...responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full… more