- Compass Group, North America (Stony Brook, NY)
- …and weekends; hours may vary. More details upon interview. + **Requirement** : Food truck, cashier, food service , and/or concessions experience required. ... industry leader in providing the highest quality dining service to our clients and guests while striving to...inventory and equipment. + Follows cash handling policies and food safety/sanitation guidelines. + Performs other duties as assigned.… more
- Hilton (New York, NY)
- …doing?** As a Lounge Attendant, you would be responsible for preparing and replenishing food and beverage service in the Executive Lounge to deliver an excellent ... the city\. The ideal candidate will have previous customer service experience working at a similar sized property and...tableware, tending to the coffee machine and/or grinder, retrieving food and beverages from the kitchen and delivering them… more
- Ankura (Lexington, NY)
- …States. Ankura's Disputes and Economics Healthcare and Life Sciences Practice is the largest industry group within the firm. This position is ideally based in one of ... matters relating to compliance with the federal False Claims Act; Anti-Kickback Statute; Food Drug and Cosmetic Act; Department of Justice and Health and Human… more
- ASM Global (Buffalo, NY)
- …and sanitation procedures as well as ensuring proper repair and maintenance of food service equipment; create a working relationship with local health officials. ... Executive Chef to ensure the highest possible quality of food service . + Oversee monthly inventory for...5-7 years' management experience in the high volume foodservice industry , preferably in concessions environment for a sports and… more
- City Winery (New York, NY)
- …role participates in a variety of dimensions of the business from leading the service teams, maximizing food and beverage sales, handling pre-shift training, to ... facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety...provide on-the-floor support to staff for duration of a service shift including but not limited to assigning server… more
- Kelly Services (Geneva, NY)
- …extended periods + **Strong communication skills** and a **team-oriented attitude** + Previous ** food industry experience** is a plus, but not required **What ... **Location:** Penn Yan, NY **Company:** Kelly(R) Professional & Industrial ** Industry :** Food Manufacturing **Job Type:** Temp-to-Hire **Pay...you will have access to a retirement savings plan, service bonus and holiday pay plans (earn up to… more
- US Foods (Buffalo, NY)
- …Bachelor's degree preferred. + At least three (3) years of previous customer service experience required. Food service distribution experience preferred. ... INTERNAL WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! This position has been segmented as hybrid… more
- Compass Group, North America (New York, NY)
- …the kitchen in the Executive Chef's absence. **Qualifications** + BS in Culinary Arts, Food Service Management, or related field; or AOS in Culinary Arts with ... Forms of Compensation:** Become part of Restaurant Associates, the industry 's leading provider of dining and event catering for...and lead the back-of-house team to consistently deliver exceptional food and service . + Oversee preparation and… more
- Compass Group, North America (New York, NY)
- …- New York City** **Salary:** $120000 - $125000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed ... a difference. If you are passionate about providing exceptional service to our guests, then we want you to...account** , you are directly responsible for the overall Food &Beverage operation and cost-effective management of the corporate dining… more
- Compass Group, North America (New York, NY)
- …across all food offerings, including a la carte, buffet, and special event service . + Manage food and labor costs to achieve financial goals while upholding ... operations. + Strong track record in menu development, global cuisine, and elevated service standards. + Proven experience managing budgets, food cost, and labor… more