- Stanford University (Stanford, CA)
- …Schedule: Monday-Friday 9:00am-6:00pm JOB PURPOSE: Oversee all culinary-related activities of a food service operation and have responsibility for a single ... unit's systematic performance. Work in conjunction with the unit's designated food service manager to meet revenue and expense goals. CORE DUTIES: Prepare and… more
- University of Southern California (Los Angeles, CA)
- …a pool of candidates for futureCulinary - Floaterpositions throughout our Retail, Residential, Full- Service Dining, and Fast Food venues. This position will work ... not have a set schedule. The Opportunity: Are you passionate about serving quality food and providing exceptional customer service ? Are you eager to construct… more
- Healthcare Services Group, Inc. (Kingsburg, CA)
- … environment. + Preparing ingredients and cooking meals per standardized recipes. + Ensuring kitchen cleanliness and proper food storage. + Following food ... safety and sanitation guidelines. + Collaborating with the kitchen team to meet service demands. +...diploma or equivalent is required. + Previous experience in food preparation or a kitchen environment is… more
- Marriott (Newport Beach, CA)
- …operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking ... **Additional Information** **Job Number** 25132835 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican Hill… more
- Marriott (West Hollywood, CA)
- … food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and ... in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product...the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service… more
- Compass Group, North America (Irvine, CA)
- …has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job Summary:** **Working as ... waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and… more
- Martis Camp (Truckee, CA)
- …culinary staff on proper job position requirements and expectations. + Attend all kitchen employee meetings and any meeting regarding food and beverage planning. ... : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management for the...consistency and fosters an awareness of the importance of food preparation. The Chef de cuisine facilitates food… more
- Marriott (San Francisco, CA)
- … food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and ... in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product...the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service… more
- Marriott (Anaheim, CA)
- …operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking ... **Additional Information** **Job Number** 25117745 **Job Category** Food and Beverage & Culinary **Location** Anaheim Marriott, 700 W. Convention Way, Anaheim,… more
- ASM Global (Ontario, CA)
- …and Bar areas according to inventory standards.Oversee proper presentation, preparation and service needs in conjunction with all food and beverage departments ... Position Title: Concessions SupervisorDepartment: Food & BeverageReports To: Concessions ManagerClassification: Part-Time Compensation: $25.50 an hour Please note… more