• Line Cook

    Guest Services (Bear Mountain, NY)
    …performing station checklist, temperature log, counter meeting, and signage. + Requisition food supplies, kitchen equipment, and appliances, based on estimates ... in the daily production, preparation, and presentation of all food for the restaurant in a safe and sanitary...and actively practice FIFO (First-In-First-Out) + Clean and inspect kitchen equipment, kitchen appliances, and work areas… more
    Guest Services (11/14/25)
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  • Sous Chef

    Guest Services (Bear Mountain, NY)
    …FUNCTIONS + Support daily kitchen operations, including prep, production, and service . + Maintain high standards of food quality, presentation, and ... (preferred). + High School Diploma/GED equivalent required; Culinary or Associate's degree in food service or related field preferred. + Strong customer … more
    Guest Services (12/02/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …skills. + Must be a team player willing to do any job in the kitchen . + Must have reliable transportation. Customer Service Focusing on high-quality service ... the Sous Chef with the following tasks: + Prepare food for various functions (chopping vegetables, butchering meat, or...menu items in cooperation with the rest of the kitchen staff. + Answer, report and follow the Executive… more
    ASM Global (09/30/25)
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  • Cook

    Oneonta Job Corps (Oneonta, NY)
    …or General Education Diploma (GED) + 2-years of work-related experience in a cafeteria, or Food Service Setting + Must be Safe Serve Certified of have the ... kitchen and dining areas. + Ensures left over food is properly handled, labeled, and stored. + Supervises...the students who are assigned to server on the food lines. + Uses all industrial kitchen more
    Oneonta Job Corps (12/10/25)
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  • On Call Cook

    The Salvation Army (Penn Yan, NY)
    …supervise kitchen staff in assisting the goal of a quality, cost-efficient food service program at Long Point Camp. Responsibilities ESSENTIAL DUTIES AND ... in keeping with USDA standards. . To order all food and supplies for the camp kitchen ....years of age . Must have two years of service in the food service more
    The Salvation Army (11/18/25)
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  • Team Member TB40713

    Taco Bell (New Paltz, NY)
    …Maintain cleanliness and organization of the dining area, kitchen , and customer service areas. + Follow sanitation guidelines and food safety procedures to ... + Meeting customer needs and taking steps to solve food or service issues. + Working well...team members to ensure efficient operations and excellent customer service . + Communicate effectively with kitchen staff,… more
    Taco Bell (12/10/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …mentor kitchen staff in cooking techniques, food safety, and kitchen operations. + Address quality and/or service gaps to develop continuous improvement ... You drive it. Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food preparation meets health and safety… more
    OTG (10/28/25)
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  • Cook Assistant

    Oneonta Job Corps (Oneonta, NY)
    …cooking and serving food . + Working knowledge of the uses of kitchen utensils and equipment. + Ability to follow written and verbal instructions. + Ability ... tasks. Major Duties/Responsibilities: + Assists in the preparation of food items and with serving food to...regulations. + Cleans and maintains the dining room and kitchen facilities. + Operates dishwashing equipment. + Cleans and… more
    Oneonta Job Corps (11/27/25)
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  • Senior Cook

    City of New York (New York, NY)
    …a day, 365 days a year for children and youth. Under general supervision of the Food Service Manager and Director, the Senior Cook will be responsible in the ... all staff, residents, and co-workers and ensure that the Food Service Staff. Supervisory coverage, provided by...the preparation of meals and daily activities in the kitchen . - Ensure all necessary food items… more
    City of New York (12/06/25)
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  • Senior Cook

    City of New York (New York, NY)
    …of Senior Cook at our Crossroads Detention Center. Under general supervision of the Food Service Manager & Director, the Senior Cook will be responsible for ... the preparation and serving of food , maintaining regular kitchen operations, and supervising...all staff, residents, and co-workers and ensure that the Food Service Staff. Supervisory coverage, provided by… more
    City of New York (12/06/25)
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