• Driver - Harrison Central School District

    ARAMARK (Harrison, NY)
    …+ Valid driver's license with a clean driving record. + Previous experience in food service , delivery driving, or a related field preferred. + Strong attention ... maintain a safe and sanitary work environment. **Additional Responsibilities:** + Assist kitchen staff with food preparation tasks as needed, including… more
    ARAMARK (08/13/25)
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  • PM Steward-The Richardson Hotel

    Hotel Equities (Buffalo, NY)
    …the restaurant and kitchen with clean and sanitary ware. Warm, knowledgeable service and helpful guidance reassure guests they've made the right choice to stay ... pot-scrubbing station, and trash compactor. + Wash and disinfect kitchen and store room areas, tables, tools, knives, and...racked items with hot water to loosen and remove food residue. + Sort, soak, and wash/re- wash silverware.… more
    Hotel Equities (08/27/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …The Sous Chef at LGA Airport is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction. The Sous ... Unit + Monitor and ensure quality, effective, and efficient kitchen operations + Responsible for food preparation,...turnover + Directs the team toward achieving the Unit's service and financial goal + Ensures crew is productive… more
    OTG (07/04/25)
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  • Lead Cook

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …with training new hires and student workers as needed. . General cleaning, other food service duties, and projects as requested by management. Job Requirements . ... in a timely manner with an emphasis on customer service . Oversee and ensure production and prep sheets in...following standardized recipes. . Experience at organizing and maintaining kitchen workstations. . Experience in safe food more
    University of Buffalo - Campus, Dining (08/16/25)
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  • Executive Chef

    Compass Group, North America (White Plains, NY)
    …more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** 140-Bed Rehabilitation Hospital ... and execute regular and therapeutic menus following company guidelines + Train kitchen staff on food preparation, safety protocols, and sanitation standards… more
    Compass Group, North America (08/15/25)
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  • Indian Sous Chef

    ARAMARK (New York, NY)
    …Our team is fueled by a deep commitment to crafting **seriously delicious food ** and delivering **exceptional hospitality** . At the core of everything we do ... committed to quality, and who share our love for food and the joy it brings to others. **Specialty...presentation, and hygiene. + Manage the Indian station and kitchen operations, including ingredient sourcing, inventory control, and … more
    ARAMARK (08/08/25)
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  • Stewarding Manager - Corporate Dining

    Elior North America (New York, NY)
    kitchen equipment, machines, and refrigeration. + Responsible for outside service contracts/contacts kitchen equipment, Ansel inspection, fire extinguishers, ... consistent maintenance of all back of house areas including kitchen , cafeteria, satellite pantries, storage areas, associate locker rooms,...to work in a fast paced environment. + ServSafe Food Handlers Certification or related food safety… more
    Elior North America (09/04/25)
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  • Part Time Guest Services

    The Salvation Army (Penn Yan, NY)
    food and supplies for the camp kitchen in strict adherence to the summer food service budget. + To monitor the stock so as to ensure an adequate suppply ... oversight to the Rental groups and Summer Camp through Food Service Supervision and Guest Relations which...Center Kitchen Coordination + Provide supervision for Kitchen staff. + To order all food more
    The Salvation Army (07/14/25)
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  • Head Cook

    Chautauqua Opportunities (Jamestown, NY)
    …+ Labeling of prepared foods + Washing of hands. + Assure regulations pertaining to food service are followed from: + Head Start Performance Standards + New York ... but not limited to: + Safety and sanitation of kitchen facilities + Proper temperatures for food ...Adult Care Food Program (CACFP) + Summer Food Service Program (SFSP) + Plan menus… more
    Chautauqua Opportunities (06/21/25)
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  • Middle Country

    Whitsons Culinary Group (Centereach, NY)
    …accountability We're Looking for: 3+ years of experience in culinary management ( school food service or institutional setting a plus) strong cooking skills with ... a Chef Manager and bring your talent to a Kitchen that nourishes students and shapes futuers. What You'll...Experience, and Competencies: Minimum 3-5 Years of high volume food service management experience required. Physical demands… more
    Whitsons Culinary Group (08/29/25)
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