- Elior North America (Cleveland, OH)
- …50 years of industry experience and 15,000 team members united in our passion for food , service , and excellence. We share an appetite for growth which drives all ... portion control + Food preparation + Creative food presentation + Maintaining kitchen + Ensuring...equipment and tools as well as identify and differentiate food items. + Customer service experience is… more
- Elior North America (Delhi, OH)
- …50 years of industry experience and 15,000 team members united in our passion for food , service , and excellence. We share an appetite for growth which drives all ... portion control + Food preparation + Creative food presentation + Maintaining kitchen + Ensuring...equipment and tools as well as identify and differentiate food items. + Customer service experience is… more
- The Salvation Army (Oregonia, OH)
- …all health department guidelines and regulations + Work in harmony with other cooks and food service staff + Follow USDA requirements + Follow proper food ... SCHEDULE: Varies, as needed FUNCTION: cook, serve and maintain kitchen for rental groups throughout the off season. Responsibilities...or older + Possession of 3 years experience of food service knowledge and/or training All qualified… more
- Healthcare Services Group, Inc. (Lorain, OH)
- …without injury to oneself or other individuals. + An associate's degree or higher in food service management or hospitality, course study including food ... teach others how to operate, a variety of industrial kitchen equipment. + Leadership Development - Lead small groups...& County law. + Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care… more
- Compass Group, North America (Dayton, OH)
- …including every other weekend/holiday; more details upon interview. + **Requirement** : Previous food service , customer service , and cook experience is ... 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has...service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Compass Group, North America (Mason, OH)
- …: $20.25 per hour Culinary Services Group (CSG) is a top 50, fast-growing food service management company serving senior care, hospital, and behavioral health ... and regulations with established policies and procedures. Ensures quality food service is provided at all times....service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Compass Group, North America (Oxford, OH)
- …weekends. More details upon interview. + **Requirement** : Must have cooking and/or food service experience. Food ServSafe certification preferred. + ... and regulations with established policies and procedures. Ensures quality food service is provided at all times....service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Compass Group, North America (Columbus, OH)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food ...service . Responsible for records from area worked during service periods. + Cleans kitchen after preparation… more
- Compass Group, North America (Cincinnati, OH)
- …to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef ... a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of...showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing… more
- Compass Group, North America (Cincinnati, OH)
- …customer service , and oral/written communication skills + Applied food service sanitation certification, SERVSAFE, and/or HACCP federal guideline ... a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of...food cost and how it pertains to a kitchen , product and quality identification + Excellent interpersonal,… more