• Cook I

    NANA Regional Corporation (Brownsville, TX)
    …list of the various duties normally performed by the individuals assigned to the Food Service department or those to be performed temporarily outside an ... in large scale cooking in a commercial or industrial kitchen . + Possess a State of Texas Food...required to work in extreme weather conditions to accomplish food service delivery outdoors including cold, heat,… more
    NANA Regional Corporation (11/12/25)
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  • Executive Chef - University of Houston CATERING

    Compass Group, North America (Houston, TX)
    …approximately $2-3 million annually. This role oversees menu development, culinary execution, kitchen production, food safety, cost controls, and the supervision ... Kitchen Operations & Event Execution + Oversee all food production for on- and off-site events, ensuring flawless...of the culinary team. + Resolve issues related to food quality or service with professionalism and… more
    Compass Group, North America (11/18/25)
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  • Banquet Sous Chef

    Whim Hospitality (Dripping Springs, TX)
    …We are seeking a talented and driven Banquet Chef to lead our banquet kitchen operations and deliver outstanding food experiences that reflect our commitment to ... the overall leadership, direction, and management of the banquet kitchen . This role oversees menu planning, food ...all dishes meet quality, taste, and presentation standards before service . + Maintain kitchen cleanliness and sanitation… more
    Whim Hospitality (10/22/25)
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  • Associate Culinary Manager

    7-Eleven (Irving, TX)
    …certification preferred. + Years of Relevant Experience: 4+ years in culinary operations or food service . + Years of Management Experience: 2 years preferred. + ... Certification required. SPECIFIC KNOWLEDGE AND SKILLS: + Knowledge of food safety, sanitation, and kitchen operations. +...+ Knowledge of food safety, sanitation, and kitchen operations. + Basic understanding of inventory, cost control,… more
    7-Eleven (11/07/25)
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  • Resort Executive Chef

    Omni Hotels (Frisco, TX)
    …chef to compile new banquet menus when required. Essential Functions: + Constantly inspect all food service outlets during service time to ensure that the ... responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating...4 Diamond Convention Resort Preferred + Serve Safe Certified Food Manager + Customer Service , prior admin… more
    Omni Hotels (11/25/25)
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  • Line Cook

    ASM Global (Waco, TX)
    …and date food items for storage. + Stock and maintain sufficient levels of food products to ensure a smooth service period. + Assist with the cleaning, ... collect all necessary supplies to prepare the menu for service . + Prepare a variety of foods, including meat,...our standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures. + Use food more
    ASM Global (09/22/25)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …within the proper guidelines. + Checks and controls sign-in and sign-out procedures for kitchen staff. + Ensure that all food safety guidelines are followed in ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude, and..., and additionally responsible for preparing daily requisition for food areas. Cook 1 is expected to aid in… more
    Omni Hotels (10/25/25)
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  • Banquet Sous Chef

    Omni Hotels (Austin, TX)
    …at least 2 years previous culinary management experience in a high volume, full- service banquet, or restaurant kitchen . + College education and/or culinary ... working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and...to the Executive Banquet Chef and will work alongside kitchen leadership to provide high quality banquet items that… more
    Omni Hotels (11/26/25)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... excellence, team leadership, and ensuring the highest standards of service , then look no further. Here's What We'll Bring...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
    King's Seafood Company (10/30/25)
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  • Culinary Cook - George R. Brown Convention Center

    Compass Group, North America (Houston, TX)
    …Chef, Sous Chef, and other kitchen staff to ensure timely and consistent food service . + Follow event orders and production sheets to meet the needs ... head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food ..., banquet, or catering environment. + Strong knowledge of food safety, sanitation, and kitchen equipment operation.… more
    Compass Group, North America (11/15/25)
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