• Banquets Manager

    Marriott (St. Petersburg, FL)
    …Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and ... or GED; 2 years experience in the event management, food and beverage, or related professional area. **CORE WORK...manage the banquet beverage perpetual inventory. * Schedules banquet service staff to forecast and service standards,… more
    Marriott (11/06/25)
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  • Banquet Sous Chef

    Omni Hotels (Fort Lauderdale, FL)
    …equipment, etc.) and taste/smell. + Must be proficient with computers. + Serve Safe certified food manager . + Must be able to work a variety of shifts, including ... food and beverage options, a Natural Spring inspired full- service spa and entertainment pedestrian plaza featuring high-end shopping,...Manager . + Conducts daily meetings with servers and kitchen staff to discuss additions to menu and to… more
    Omni Hotels (10/25/25)
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  • Sous Chef

    Marriott (Longboat Key, FL)
    …* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on ... **Additional Information** **Job Number** 25183874 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Longboat Key Resort, 1620 Gulf of Mexico… more
    Marriott (11/15/25)
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  • Sous Chef

    Marriott (Naples, FL)
    …* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on ... **Additional Information** **Job Number** 25161785 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples Tiburon, 2600 Tiburon Drive,… more
    Marriott (10/07/25)
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  • Banquet Sous Chef

    Marriott (Fort Lauderdale, FL)
    …* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on ... Information** Relocation Assistance Available **Job Number** 25184913 **Job Category** Food and Beverage & Culinary **Location** Fort Lauderdale Marriott Harbor… more
    Marriott (11/18/25)
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  • Sous Chef

    Marriott (St. Petersburg, FL)
    …* Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on ... **Additional Information** **Job Number** 25167144 **Job Category** Food and Beverage & Culinary **Location** The Vinoy Resort & Golf Club Autograph Collection, 501… more
    Marriott (10/16/25)
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  • Pastry Sous Chef- Fine Dining

    Bern's Steak House (Tampa, FL)
    …Duties: + Responsible for daily functions of the pastry and Harry Waugh Room kitchen operation + Assist in maintaining a motivated, interactive positive team in a ... make cuts appropriately as to not negatively affect the service levels + Ensure prep and execution of all...+ Ability to perform all functions in the pastry kitchen and assist where needed + Ability to work… more
    Bern's Steak House (11/12/25)
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  • Team Member

    Chicken Salad Chick (St. Johns, FL)
    …Greet Guests, take food /beverage orders, expediting orders, assist with dining room service . . Properly operate POS system for taking all types of Guest orders. ... Unit Operations** Functional Area Company Operations Reports to General Manager , Assistant Manager , or Shift Lead ....and perform all duties at any station in the kitchen , service area, or register. Note: The… more
    Chicken Salad Chick (11/06/25)
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  • Prep

    Chicken Salad Chick (Ocala, FL)
    …Benefits: + Dental insurance + Employee discount + Vision insurance Physical setting: + Quick service & fast food restaurant Weekly day range: + Monday to Friday ... assist in the preparation of delicious dishes in the kitchen . You'll perform routine kitchen tasks such...such as setting up workstations and ingredients, so that food can be prepared according to recipes. Successful team… more
    Chicken Salad Chick (11/06/25)
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  • Cook - Dietary Aide HCC

    PruittHealth (Tallahassee, FL)
    …accordance with our established procedural guidelines, and as directed by the Food Service /Dietary Manager /Supervisor. The **Cook** prepares palatable, ... temperature and the proper time. Works with Director of Food Service to allocate resources in an...are served at proper times. 23. Assists with supervision kitchen staff that assist with food preparation,… more
    PruittHealth (11/11/25)
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