• Kitchen Manager- See description below

    BBL Hospitality (Albany, NY)
    …Range $62000.00 - $65000.00 Salary/year Job Shift Any Job Category Restaurant - Food Service Description WE ARE LOOKING FOR AN ENERGETIC, EXPERIENCED KITCHEN ... you will need a minimum of 3-5 years in full- service restaurant leadership. Exceptional leadership in all aspects of...House duties, but also the ability and enthusiasm to lead the Front of House team. This position expectations… more
    BBL Hospitality (07/22/25)
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  • DoD SkillBridge: Territory Manager

    US Foods (Buffalo, NY)
    …accounts opening. You'll also work closely with marketing, supply chain and customer service to ensure seamless product delivery. + ** Lead with Insight:** ... INTERNAL WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! **This application is only available to active-duty… more
    US Foods (08/15/25)
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  • Senior Executive Chef

    Compass Group, North America (New York, NY)
    …during peak service times and special events._** **Key Responsibilities:** + Lead , train, and inspire a team of culinary professionals, cultivating a culture of ... execute refined, globally inspired menus. The Executive Chef will lead all aspects of kitchen operations, including menu development,...offerings, including a la carte, buffet, and special event service . + Manage food and labor costs… more
    Compass Group, North America (08/15/25)
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  • Conference Services Director

    ARAMARK (Armonk, NY)
    lead the strategic planning and flawless execution of high-profile events within the food service industry. This role is ideal for a hospitality professional ... Our team is fueled by a deep commitment to crafting **seriously delicious food ** and delivering **exceptional hospitality** . At the core of everything we do… more
    ARAMARK (08/27/25)
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  • Director, Master Data & Governance (Remote, NY)

    Chobani (NY)
    …the current structure, making change management an important success factor. Responsibilities Lead and implement a team of master data stewards overseeing daily data ... process effectiveness, and organizational performance across different business functions. Lead master data governance initiatives. Set up and maintain global… more
    Chobani (08/12/25)
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  • Director of Brand Marketing (New York, NY)

    Chobani (New York, NY)
    …consumer journey, with a particular focus on awareness, loyalty and advocacy. Lead product storytelling and go-to-market planning for new product and channel ... our website and growth marketing channels Partner with Content lead to own and execute the integrated marketing calendar,...Love for the zeitgeist About Us Chobani is a food maker with a mission of making high-quality and… more
    Chobani (08/01/25)
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  • FT Hannaford To Go Supervisor

    Hannaford (West Hurley, NY)
    …with established department standard practices, in the absence of the Assistant Store Manager- Service . * Lead excellent customer service and goodwill by ... assigned. QUALIFICATIONS * A high school graduate or equivalent preferred. * Retail customer service experience preferred. * Ability to lead and direct others. *… more
    Hannaford (08/17/25)
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  • Executive Chef I - Residential Dining - St. John's…

    Compass Group, North America (Jamaica, NY)
    …challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships ... and interactions. We are food -forward difference makers, bound together by a desire to...at **St. John's University** . You will be the lead culinarian within the main dining hall on campus.… more
    Compass Group, North America (08/15/25)
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  • Airport Chef

    OTG (New York, NY)
    …support to site level culinary and service teams to ensure high quality food service . + Ensure training material and processes enable the delivery of ... execution and maintaining the culinary standards. The Chef will lead and train culinary teams to provide guests with...service strategic plan . + Collaborate and co-develop food service equipment plans that are in… more
    OTG (08/26/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …+ Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained for orderliness, safety and health standards. + ... with the training process. + Daily supervision of the Food and Beverage team, including both cafe and restaurant...'day of' event management: organize and direct F&B staff, lead service meeting, supervise flow of … more
    NeueHouse (07/23/25)
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