• Line Cook - Elm & Good

    Kimpton Hotels & Restaurants (Dallas, TX)
    …previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability ... kitchen. + Provide excellent quality and presentation of all food to the guests in a timely manner. +... products at line stations to assure a smooth service period. + Item specifications, including preparation, execution, and… more
    Kimpton Hotels & Restaurants (07/25/25)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …the pride that comes from working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude, and empowerment day in and day ... , and additionally responsible for preparing daily requisition for food areas. Cook 1 is expected to aid in...understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products… more
    Omni Hotels (07/12/25)
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  • Culinary Director

    Nova Hospitality (Austin, TX)
    …and kitchen procedures to ensure consistency in technique, portion control, presentation, and food cost management . + Conduct regular site visits and virtual ... the Finance and Operations teams to track and forecast culinary expenses, including food cost, labor, and purchasing. + Own and manage culinary budgets for existing… more
    Nova Hospitality (06/19/25)
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  • Expeditor/Kitchen Manager

    Nova Hospitality (Austin, TX)
    …+ Maintaining a clean workstation and inspecting premises for quality and sanitation. Order Management & Service Flow: + Ensuring the efficient flow of orders ... & Preparation: + Setting up workstations and ingredients for food preparation. + Assisting in the final preparation and...taking responsibility and not leaving it to others + Service is a conversation, not a transaction + Not… more
    Nova Hospitality (08/01/25)
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  • Director 2, Culinary Offer Implementation

    Sodexo (Austin, TX)
    …experience for both customers and employees alike. We do this by providing food service , catering, facilities management , and other integrated solutions ... Your role will be to guide and support our chef network and collaborate with leadership for our client....skill development of culinary team + Provide technical and/or management support and expertise within the defined scope of… more
    Sodexo (06/28/25)
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