• Chef , Executive Sous- Christus Mother…

    Compass Group, North America (Tyler, TX)
    …has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one ... Assists in all phases of planning, ordering, inventory, and food preparation + Supports the management of... service , and oral/written communication skills + Applied food service sanitation certification, SERVSAFE, and/or HACCP… more
    Compass Group, North America (07/12/25)
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  • Chef De Cuisine- Texas A&M

    Compass Group, North America (College Station, TX)
    …Summary Chartwells Higher Ed is hiring a CHEF DE CUISINE on our food service leadership team at Texas A&M! Key Responsibilities: + Successful culinary ... presentation + Opportunity to assist in menu development, inventory, ordering/purchasing, food cost controls, training, sanitation, and personnel management to… more
    Compass Group, North America (07/10/25)
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  • Executive Chef | Trick Rider

    Omni Hotels (Frisco, TX)
    …and motivating the associates while providing a safe work environment. + Constantly inspect all food service sections during service time to ensure that the ... PGA Frisco Resort is in search of a Executive Chef | Trick Rider to lead the culinary team...management experience. Prior experience in a upscale, full service five Diamond Kitchen preferred. + Excellent customer … more
    Omni Hotels (07/08/25)
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  • Sr Sous Chef

    Compass Group, North America (Austin, TX)
    …healthcare housekeeping, management in laundry processing, patient transportation, and food service . TouchPoint is a compilation of the most committed ... the industry today. Our dedication to quality, exceptional customer service , and unequivocal results allow us to provide the...Job Summary Job Summary: Working as the Senior Sous Chef , you will be responsible for assisting in the… more
    Compass Group, North America (06/27/25)
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  • Sous Chef

    Compass Group, North America (Houston, TX)
    …Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Knowledge of food and ... Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef...perform work (such as winter and summer breaks when food service needs decline or cease). Any… more
    Compass Group, North America (07/24/25)
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  • Executive Chef - Travel

    Compass Group, North America (Houston, TX)
    …and Key Tasks: Culinarian * As the Lead Culinarian you will be responsible for management of the kitchen and all food production at all Operations. * Your ... years' experience as an Executive Chef or Chef Manager. * Prior experience in dining service...Save and Allergen certification preferred. * Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management more
    Compass Group, North America (06/28/25)
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  • Executive Chef / Chef

    King's Seafood Company (TX)
    …+ Creating prep lists for all kitchen crew. + Support the preparation of all food items for meal period and next service . + Monitor and maintain cleanliness, ... service areas. + Trouble shoot any deficiencies of food items and/or any maintenance needs or safety hazards....of 21 years of age. + 4 years kitchen management experience in a high-volume, full service ,… more
    King's Seafood Company (05/16/25)
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  • Executive Chef , Baking and Catering

    ARAMARK (Round Rock, TX)
    …for our communities. For more information on Aramark's Student Nutrition food service programs, please visit **Aramark Student Nutrition ... (https://www.aramark.com/industries/education/k-12-student-nutrition)** . The Executive Chef is a management position overseeing chef managers as well as… more
    ARAMARK (05/16/25)
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  • Chef De Partie

    The Walt Disney Company (Austin, TX)
    …you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to the highest standards in ... flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will...presentation and audits. + Organize your responsibilities for daily service . + Meet Disney Cruise Line and Vessel Sanitation… more
    The Walt Disney Company (06/22/25)
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  • Executive Sous Chef Athletics- University…

    Compass Group, North America (Houston, TX)
    …Houston. In this role, you will be responsible for overseeing kitchen and culinary food service operations while maintaining a safe and sanitary work environment ... norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote...all events in Bright Athletic Dining. The Athletics Sous Chef will help oversee all athletics dining plus concessions… more
    Compass Group, North America (07/22/25)
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