- City of New York (New York, NY)
- …EMPLOYEES IN THE TITLE AND THOSE THAT ARE REACHABLE ON THE CLERICAL ASSOCIATE CIVIL SERVICE LIST ARE ELIGIBLE TO APPLY. The Bureau of Child Care ensures that child ... York City Health Code and New York State Social Service regulations and are licensed or permitted as required...The Bureau of Child Care seeks to hire an Operations Associate to ensure compliance with legislative mandates to… more
- City of New York (New York, NY)
- Job Description Open to candidates who are permanent in the civil service title of Procurement Analyst II or the comparable civil service titles of Staff Analyst ... I or Contract Specialist II. The Bureau of Operations /Public Health Labs is seeking to hire a Procurement...a wide array of programs and services focused on food and nutrition, anti-tobacco support, chronic disease prevention, HIV/AIDS… more
- Elderwood (Hornell, NY)
- …cycle. 5. Provides regular communication to the Director and/or Administrator regarding food service operations . 6. Conducts routine audits and monitors ... Director of Dining Services with overseeing the daily operations of the dining service department including...performance improvement initiatives related to food service at the direction of the Director … more
- Rochester Regional Health (Rochester, NY)
- …a Major Health System Rochester Regional Health (RRH) is seeking an accomplished Service Line Division Head of Physical Medicine & Rehabilitation (PM&R) to lead a ... and the opportunity to drive transformation across RRH's 8 hospitals and 12-county service area. It is an extraordinary opportunity for a visionary physiatrist to… more
- Rochester Institute of Technology (Rochester, NY)
- …the daily culinary operations of RIT Catering, ensuring high standards of food quality, presentation, and service . + Leads, trains, and mentors culinary ... + Attends meetings and seminars as requested by the Director of Event Operations . + Performs other...supervisory role. + Operational experience with a variety of food service applications and computerized menu management… more
- Caz Recovery (Buffalo, NY)
- …Description This position is responsible for preparation and monitoring of the program's food service plan, ensuring safe protocols are in place and effectively ... 14-1. + Maintains current Managers ServSafe certification. If not ServSafe certified, Food Service Specialist shall obtain certification within 6 months of… more
- City of New York (New York, NY)
- …from various sectors to join our team. The Team You'll Work With The Office of Food Policy ( Food Policy) is a Mayoral office that works to advance the City's ... efforts to increase food security, promote access to and consumption of healthy...strategies. The ideal candidate may have experience with people operations and/or human resources, communicators, and strong organizational and… more
- Fallon Health (Buffalo, NY)
- …in the medical plan of care as appropriate.* + Works with Weinberg Campus food service director to prepare menus specifically for PACE Participants.* ... director .* + Assists with the PACE training of food service for PACE, and provides feed...and the community.* + Responsible for assisting with the operations of the kitchen in compliance with Erie County… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …other special events, as needed, ensuring excellence in food and guest service . + Manages the day-to-day operations of the Catering and Concessions ... Assistant Manager provides management support and assistance to the Operations Manager and Director in the Catering...Education and Training + Associate's Degree or higher in food service or related field preferred. +… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …with their immediate Supervisor. + Fill in where needed to ensure guest service standards and efficient operations . + Prepare all required paperwork, including ... and cooking methods to kitchen staff. Responsible for day-to-day operations of Tavern kitchen. Supervises and coordinates activities of...+ Maintains food costs/usage, labor percentiles, consistent food & beverage quality and service . +… more