• Assistant General Manager

    Taco Bell (Vestal, NY)
    …you will help ensure the restaurant operates efficiently, maintains high standards of food quality and customer service , and meets financial goals. Key ... Responsibilities: + Operational Leadership: + Assist the restaurant general manager in overseeing daily operations , including opening and closing procedures,… more
    Taco Bell (08/02/25)
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  • Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …for the unit. Education and Training + Associate's degree or higher in food service or related field. Desired Qualifications + Equivalent education/experience ... Job title Assistant Manager Reports to General Manager , Operations Department Operations FLSA...+ 2 years progressively responsible experience managing a similar food service operation. + Experience in a… more
    University of Buffalo - Campus, Dining (06/14/25)
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  • Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …of leftovers, etc. Education and Training Associate's degree or higher in food service or related field. Desired Qualifications + Equivalent education/experience ... Job title Chef Manager Reports to General Manager , Operations Department Operations FLSA...+ Two years progressively responsible experience managing a similar food service operation. + Experience in a… more
    University of Buffalo - Campus, Dining (06/14/25)
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  • Shift Manager

    Taco Bell (Vestal, NY)
    …country. Job Title: Restaurant Shift Manager Overview: As a Restaurant Shift Manager , you will oversee the operations during your designated shift, ensuring ... team of restaurant crew members, maintain high standards of food quality, cleanliness, and customer service , and...with kitchen staff, servers, and support personnel to coordinate operations and deliver seamless service to customers.… more
    Taco Bell (08/02/25)
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  • General Manager - Edgemont School Nutrition

    Whitsons Culinary Group (Scarsdale, NY)
    …Scarsdale, NY, USA Requisition Number 14135 Location Edgemont School Distirct-58700 Job Description Food Service General Manager - Lead with Purpose in ... Nutrition!School Dining Leadership Are you a food service leader who's passionate about people, operations ,...and purpose? Join our school nutrition team as a Food Service General Manager and… more
    Whitsons Culinary Group (07/18/25)
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  • Customer Service Manager

    Wegmans (Amherst, NY)
    …Company culture Required Qualifications + Customer service experience, preferably in a food service , grocery or retail setting + Proven ability to multi-task ... will consist of both coordinating and troubleshooting daily activities of our customer service employees, as well as taking part in store management duties and… more
    Wegmans (08/09/25)
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  • Assistant Culinary Experience Manager

    Impact Kitchen (New York, NY)
    …Culinary Experience Manager to support and lead all aspects of back-of-house operations - from food preparation and cleanliness to compliance and team ... be a great fit for you! ASSISTANT CULINARY EXPERIENCE MANAGER As an Assistant Culinary Experience Manager .... CORE RESPONSIBILITIES + Lead the daily execution of food preparation and kitchen operations + Lead… more
    Impact Kitchen (06/04/25)
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  • Catering and Events Assistant Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …other special events, as needed, ensuring excellence in food and guest service . + Manages the day-to-day operations of the Catering and Concessions ... Manager provides management support and assistance to the Operations Manager and Director in the Catering...Education and Training + Associate's Degree or higher in food service or related field preferred. +… more
    University of Buffalo - Campus, Dining (06/14/25)
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  • Culinary Experience Manager

    Impact Kitchen (New York, NY)
    …the Restaurant General Manager . CORE RESPONSIBILITIES + Lead all daily kitchen operations including food production, prep, service , and sanitation + Lead ... might be a great fit for you! CULINARY EXPERIENCE MANAGER As a Culinary Experience Manager (CEM)...You are fully accountable for all aspects of kitchen operations , including food quality, team leadership, cost… more
    Impact Kitchen (06/26/25)
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  • General Manager

    Elior North America (Bronx, NY)
    …and retail operations meet guest expectations by delivering exceptional service and quality food . **Operational Excellence:** + Oversee all operational ... General Manager (GM) will oversee all Front-of-House and Back-of-House operations across multiple venues, including catering services, and enhance the overall… more
    Elior North America (07/05/25)
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