- IHG (New York, NY)
- …menu engineering. + Basic reading, writing, and math skills with general knowledge of food and beverage operations . + Valid food handler certification and/or ... our Culinary team - supporting the Executive Chef, managing day-to-day kitchen operations , and ensuring every plate reflects the highest standards of quality,… more
- BJs Wholesale Club (Henrietta, NY)
- …of everything we do. That's why we offer a comprehensive benefits package designed to support your health, well-being and future - both on and off the job. When you ... manager is accountable for maintaining policies and procedures, delivering a positive service experience to members, providing Grand Opening Look Daily (GOLD) club… more
- City of New York (New York, NY)
- Job Description APPLICANTS MUST BE PERMANENT IN THE ADMINISTRATIVE STAFF ANALYST CIVIL SERVICE TITLE OR BE PERMANENT IN A COMPARABLE TITLE ELIGIBLE FOR 6.1.9 TITLE ... Administration provides temporary help to individuals and families with social service and economic needs to assist them in reaching self-sufficiency via… more
- Sodexo (New York, NY)
- …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... AVAILABLE! **What You'll Do** + Lead and oversee all **back-of-house culinary operations ** , including menu planning, recipe execution, food safety, and… more
- City of New York (New York, NY)
- …healthy foods, and support economic opportunity and environmental sustainability in the food system. The Office has a critical role to play in integrating an ... team. The Team You'll Work With The Office of Food Policy ( Food Policy) is a Mayoral...strategies. The ideal candidate may have experience with people operations and/or human resources, communicators, and strong organizational and… more
- University of Rochester (Rochester, NY)
- …**ESSENTIAL FUNCTIONS** + Conducts daily audits of temperature safety logs at all food service locations and provides immediate feedback to managers and ... and safety regulations. Leads efforts to maintain clean, safe, and welcoming food service environments, prioritizing both employee and customer perspectives.… more
- Rochester Institute of Technology (Rochester, NY)
- …with production staff. + Reduces waste and optimizes the profitability of the food service unit working within budget guidelines. + Ensures adequate staff ... Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations . Serves as kitchen lead...club, or institutional setting. Experience with a variety of food service applications and computerized menu management… more
- Lutheran (Jamestown, NY)
- …cook with leadership potential or prior supervisory experience in a health-related food service environment. Qualifications: + High school diploma preferred + ... is required + Minimum 3-5 years of experience in dietary or related health care food service is preferred + Minimum 1-3 years of supervisory experience preferred… more
- Marriott (White Plains, NY)
- …Owner and employee engagement, financial excellence and Property Management * Evaluates if Operations Team is meeting service needs and provides feedback to ... Implements training programs related to property management reinforcing constant quality service . Continuously identifies and corrects building and service … more
- Chobani (Rome, NY)
- …project plans and execute projects on time, in scope and budget that support operations goals and improve operational capability. Responsibilities Develop, plan ... and implement information and operations technology systems, including network infrastructure, controls and automation...the world a healthier place. In short: making good food for all. In support of this… more