• Sr Cook (Full Time)

    Compass Group, North America (Newport Beach, CA)
    Restaurant Associates + We have an opening for...and Responsibilities: + May oversee the cooking activities of food service associates as assigned by ... local health and sanitation regulations and department sanitation procedures. + Assists Food Service Director in maintaining accurate daily production records… more
    Compass Group, North America (07/19/25)
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  • Sous Chef

    Tommy Bahama (Newport Beach, CA)
    …card and other certification as required by federal/state/local law + You have knowledge of food / restaurant service skills - all phases of food ... an ambassador of our brand, all while providing 5-star food and service ! We look for those...about growth as we offer a variety of rewarding positions from culinary, front of house and management teams.… more
    Tommy Bahama (07/03/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    …Information** Restaurant Outlets **Job Number** 25102874 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention ... performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (06/24/25)
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  • Culinary Lead

    Tommy Bahama (Newport Beach, CA)
    …card and other certification as required by federal/state/local law + You have knowledge of food / restaurant service skills - all phases of food ... an ambassador of our brand, all while providing 5-star food and service ! We look for those...about growth as we offer a variety of rewarding positions from culinary, front of house and management teams.… more
    Tommy Bahama (07/08/25)
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  • Barista (Full Time)

    Compass Group, North America (Newport Beach, CA)
    …Handles food according to HACCP guidelines and standards for quality food - service operations. Interacts with customers and other employees in a friendly, ... Restaurant Associates + We have an opening for...condiments, beverages and general supplies while maintaining cleanliness of service area. + Ensures proper presentation, portion control and… more
    Compass Group, North America (07/29/25)
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  • Line Cook

    King's Seafood Company (Santa Monica, CA)
    …+ Productive Environment + Strong company culture + Delicious food in a beautiful restaurant ! The Cook positions are one of the most important positions ... years of age. + 1 year experience as a restaurant cook. + High school graduate. + Food...opening and closing duties as assigned. + Prepare necessary food items for meal period and next service more
    King's Seafood Company (07/30/25)
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  • Cook (Full Time)

    Compass Group, North America (Lakewood, CA)
    …has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one ... and holiday availability, discuss details in interview! + Requirement: Restaurant or cafe line cook experience required. + Pay...and regulations with established policies and procedures. Ensures quality food service is provided at all times.… more
    Compass Group, North America (06/27/25)
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  • Chef Manager

    Compass Group, North America (Claremont, CA)
    … into their cafes. We are a restaurant company that operates in contract food service . That means you will have the freedom to be creative, take risks, ... responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full...management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control +… more
    Compass Group, North America (07/15/25)
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  • Executive Sous Chef

    Marriott (Half Moon Bay, CA)
    food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in...the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service more
    Marriott (08/02/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in...the Banquet Chef and Catering department on training regarding food knowledge and menu composition. * Observes service more
    Marriott (07/15/25)
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