- Compass Group, North America (New York, NY)
- …:30 pm. More details upon interview. + **Requirement** : Must have cook and food service experience. HAACP knowledge and recipe reading required. + **Perks:** ... and regulations with established policies and procedures. Ensures quality food service is provided at all times....Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety… more
- Compass Group, North America (Sleepy Hollow, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... Monday - Friday, shifts are from 6:30 am to 3 :00 pm. + **Requirement** : Must have high-volume grill...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety… more
- Compass Group, North America (New York, NY)
- …tech companies! We're excited to grow our global team of skilled culinarians, managers, food service operators and subject matter experts - this is not just ... and regulations with established policies and procedures. Ensures quality food service is provided at all times....Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety… more
- Catholic Health Services (Rockville Centre, NY)
- …Culinary degree preferred 5 years' experience as a cook in a large volume quality food service operation or 3 years' experience along with graduation from ... the guidelines that have been set forth by his/her supervisor /executive chef Effectively manages time in a manner that...The ability to effectively work in all phases of food service in the food … more
- OLV Human Services (Buffalo, NY)
- …Ability to communicate effectively. 2. Ability to operate and maintain small and large Food Service equipment and machinery. 3 . Organizational skills 4. ... following agency policies and NYS Health Department guidelines. * Operates and maintains food service equipment appropriately. * Washes and sanitizes dishes and… more
- Cornell Cooperative Extension (Ellicottville, NY)
- …education team to deliver established public education programming to improve healthy food and lifestyle choices among Seniors and people over 50. REQUIRED ... using USDA and SNAP or Healthy Habits guidelines or completion of Master Food Preserver training. * Ability to clearly communicate (speak, read, and write… more
- Compass Group, North America (Schenectady, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... More details upon interview. + **Requirement** : At least 3 years of experience required. + **Pay Range** :...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety… more
- Compass Group, North America (New York, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... Full time schedule. Monday - Friday, 7:00 am - 3 :30 pm. More details upon interview. + **Requirement** :...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety… more
- Compass Group, North America (Saratoga Springs, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... Full time schedule. Tuesday - Saturday, 6:30 am - 3 :00 pm or 10:30 am - 7:30 pm. More...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety… more
- Compass Group, North America (Brooklyn, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... may vary. More details upon interview. + **Requirement** : 3 years of previous fast paced pastry and commissary...Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety… more