• Senior Sous Chef

    Marriott (Chula Vista, CA)
    …. * Celebrates successes by publicly recognizing the contributions of team members . * Leads shifts while personally preparing food items and executing ... Encourages and builds mutual trust, respect, and cooperation among team members . * Serves as a role... food should be presented and creates decorative food displays. **Ensuring Exceptional Customer Service ** *… more
    Marriott (08/28/25)
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  • Banquet Cook - The Beverly Hilton

    Hilton (Beverly Hills, CA)
    …of innovation, quality, and success\. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values\. Specifically, ... a Banquet Cook, you would be responsible for preparing food items in accordance with recipes and established standards...experiences around the world every day\. And, our amazing Team Members are at the heart of… more
    Hilton (09/05/25)
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  • Cook (Part-Time) - Hilton La Jolla Torrey Pines

    Hilton (San Diego, CA)
    …\#1 on Great Places to Work and on Fortune's World's Best Workplaces list\! Our team members love being a part of our award\-winning culture\. From a friendly ... our amazing Go Hilton travel discount program that our team members and their family and friends...As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards… more
    Hilton (08/29/25)
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  • Cafe Associate

    Walmart (South Gate, CA)
    …qualifications for this position. If none are listed, there are no preferred qualifications._ Food Service Food Handler Certification ( Food Safety) - ... cafe associates listen to our member's needs, prepare their food orders and provide fast and friendly service...team players, with a commitment to serving our members and creating the warm and friendly environment they… more
    Walmart (07/15/25)
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  • Director of Restaurants

    Marriott (Truckee, CA)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... Encourages and builds mutual trust, respect, and cooperation among team members . * Achieves and exceeds goals...procedures are followed by all Restaurant, Bar/Lounge and Room Service employees. * Ensures compliance with all food more
    Marriott (08/27/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …take on self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is led by innovative executive chefs and directors who ... (Culinary Specialist II) positions to join our rapidly growing team . The Opportunity: Are you passionate about serving quality.... The Opportunity: Are you passionate about serving quality food and providing exceptional customer service ? Are… more
    University of Southern California (08/29/25)
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  • Cook III, Bourbon Steak - Waldorf Astoria Monarch…

    Hilton (Dana Point, CA)
    …Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members , and a positive impact in our community\. **Want to ... feet of indoor and outdoor meeting space, and 8 food and Beverage outlets\. This includes 4 restaurants, a...success\. This continued leadership is the result of our Team Members staying true to our Vision,… more
    Hilton (09/03/25)
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  • Executive Chef

    Marriott (Pomona, CA)
    …leads by example. * Encourages and builds mutual trust, respect, and cooperation among team members . * Serving as a role model to demonstrate appropriate ... standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service ,...and we connect guests through engaging experiences and thoughtful service . If you're a team player who… more
    Marriott (09/02/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …leads by example. * Encourages and builds mutual trust, respect, and cooperation among team members . * Serving as a role model to demonstrate appropriate ... food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (eg, banquets, room service , restaurants, bar/lounge and… more
    Marriott (08/23/25)
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  • General Manager - Garden Court

    Marriott (San Francisco, CA)
    …professional area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business ... Encourages and builds mutual trust, respect, and cooperation among team members . * Achieves and exceeds goals...procedures are followed by all Restaurant, Bar/Lounge and Room Service employees. * Ensures compliance with all food more
    Marriott (07/05/25)
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