• Team Member

    Taco Bell (Burke, VA)
    …customers and co- workers . + Meeting customer needs and taking steps to solve food or service issues. + Working well with teammates and accepting coaching ... include: + Being friendly and helpful to customers and co- workers . + Meeting customer needs and taking steps to...+ Meeting customer needs and taking steps to solve food or service issues. + Working well… more
    Taco Bell (08/02/25)
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  • Concessions Supervisor - University of Virginia…

    ARAMARK (Charlottesville, VA)
    …Supervisor is responsible for the oversight or delegation of responsibilities within the food service operation such as inventory, customer service , ... + Schedules and assigns daily work assignments to a food service team and supervises the completion...service and positive demeanor towards guest, customers, clients, co- workers , etc. + Adheres to Aramark safety policies and… more
    ARAMARK (08/08/25)
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  • Catering Wait Staff - Server - Univ.…

    ARAMARK (Charlottesville, VA)
    …knowledge of menu items and all other offerings Maintains appearance and cleanliness of food service areas during event Replenishes food and beverage product ... customer service , anticipating guests? needs Breaks down and cleans/sanitizes food service areas, workstations, and equipment Maintains a positive demeanor… more
    ARAMARK (08/08/25)
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  • Assistant Manager - UVA-Brandon Ave

    ARAMARK (Charlottesville, VA)
    …reporting. + **Team Leadership & Support:** + Supervise, train, coach, and motivate frontline food service staff and student workers . + Delegate tasks ... + Assist the Unit Manager/Chef Manager in the daily management of all food service operations within the Gaston Food Hub, across various concepts. +… more
    ARAMARK (08/08/25)
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  • Wait Staff - Server - Richmond Convention Center

    ARAMARK (Richmond, VA)
    …knowledge of menu items and all other offerings Maintains appearance and cleanliness of food service areas during event Replenishes food and beverage product ... customer service , anticipating guests? needs Breaks down and cleans/sanitizes food service areas, workstations, and equipment Maintains a positive demeanor… more
    ARAMARK (08/08/25)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Clifton Forge, VA)
    …without injury to oneself or other individuals. + An associate's degree or higher in food service management or hospitality, course study including food ... or certification as required by State & County law. + Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care Food Service more
    Healthcare Services Group, Inc. (08/02/25)
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  • Culinary Specialist- Sous Chef - UVA-Brandon Ave

    ARAMARK (Charlottesville, VA)
    …+ **Leadership & Team Development:** + Supervise, train, coach, and motivate kitchen staff (cooks, food service workers , student workers ) to foster a ... role, preferably in a multi-concept, high-volume retail dining, restaurant, or institutional food service setting. + Strong knowledge of culinary techniques,… more
    ARAMARK (08/08/25)
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  • General Maintenance Worker

    Sodexo (Emory, VA)
    …for both customers and employees alike. We do this by providing food service , catering, facilities management, and other integrated solutions worldwide. ... General Maintenance Worker **Location:** EMORY & HENRY COLLEGE - 97551001...actions have meaningful impact. **Responsibilities include:** + Perform maintenance service or repairs in one or more skill areas,… more
    Sodexo (08/07/25)
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  • Baker Lead - James Madison University - SSC Dunkin…

    ARAMARK (Harrisonburg, VA)
    …and business needs. **Job Responsibilities** Schedules and assigns daily work assignments to a food service team and oversees the completion of tasks Trains and ... **Job Description** The Lead Baker is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, … more
    ARAMARK (08/08/25)
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  • Chef Manager

    ARAMARK (Charlottesville, VA)
    …role, preferably in a high-volume catering, banquet, athletic dining, or institutional food service setting. + Proven expertise in various culinary techniques, ... Safety & Sanitation:** + Maintain impeccable standards of cleanliness, hygiene, and food safety throughout all kitchen and service areas, strictly adhering to… more
    ARAMARK (08/08/25)
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