- Compass Group, North America (New York, NY)
- …waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all ... quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates… more
- Compass Group, North America (New York, NY)
- …cook and roundsman experience required. + Perks: Free Uniforms! Knives! Safety Equipment ! *Internal Employee Referral Bonus Available + Pay Range: $23.00 per hour ... rotation procedures. + Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met. + Resolves customer… more
- Compass Group, North America (New York, NY)
- …quality + Trains kitchen staff in food preparation, safe handling, operation of equipment , food safety and sanitation based on Company and regulatory standards + ... Establishes and maintains cleaning and maintenance schedules for equipment , storage and work areas. Ensures that kitchen staff follows and completes schedules as… more
- Compass Group, North America (Woodside, NY)
- …and supply items are stored per standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and reporting ... of all food and supplies as required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety… more
- Compass Group, North America (Westhampton Beach, NY)
- …waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all ... quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates… more
- Compass Group, North America (New York, NY)
- …recipes, and ensures high-quality dishes. You will also manage food safety, equipment maintenance, and staff training. Key Responsibilities: + Plan and execute ... dishes before service. + Train staff on food preparation, safety, and equipment use, ensuring compliance with health regulations. + Manage kitchen maintenance,… more
- Compass Group, North America (White Plains, NY)
- …+ Trains kitchen staff in food preparation, safe handling, and operation of equipment , food safety and sanitation based on Company and regulatory standards + ... Establishes and maintains cleaning and maintenance schedules for equipment , storage and work areas + Maintains inventory of food and non-food supplies to stay within… more
- University of Rochester (Rochester, NY)
- …serving staff. Oversees all catering operations, including inventory, budget, equipment , and special events. Oversees all catering operations, including inventory, ... ordering, budget, equipment , and planning and execution of special events. Builds...service skills, and the ability to manage a large foodservice operation all required. - Serv-Safe Certified required. The… more
- Compass Group, North America (New York, NY)
- …worker. + Operates induction burners, ovens, grills, fryers, mechanical cutting equipment , mixers and other manual kitchen utensils. + Completes food production ... other duties as assigned. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we… more
- Compass Group, North America (Hampton Bays, NY)
- …are properly executed. + Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank. + Performs general cleaning tasks ... other duties as assigned. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we… more