- Chipotle Mexican Grill (Canandaigua, NY)
- …levels, and resolving food quality issues + Supporting a strong team dynamic between back of house Crew and front of house Crew + Developing Crew members to ... be future Kitchen Leaders + Communicating with Crew members and customers effectively in order to ensure great customer service and throughput + Ensuring the kitchen is properly cleaned and sanitized + Monitoring kitchen equipment and ensuring it is kept in… more
- Sartorius (Bohemia, NY)
- As the Office Administrator, you will play a crucial role in managing front -of- house services and performing various administrative tasks. You will be ... mail + Fleet Management back-up + Invoice and credit card processing + Assist in- house Finance Team with administrative tasks + Other ad-hoc tasks as assigned What… more
- City Winery (New York, NY)
- …the wine country experience to the middle of a large city. Position Summary Front of House Operations Managers are our in- house hospitality professionals ... who ensure daily operational excellence, overall guest satisfaction and management of the FOH team. This role participates in a variety of dimensions of the business from leading the service teams, maximizing food and beverage sales, handling pre-shift… more
- Compass Group, North America (New York, NY)
- …responsible handling of leftovers per company policy. + Collaborate closely with front -of- house leadership to deliver smooth, coordinated guest experiences. + ... are followed to the letter. + Lead, coach, and develop all back-of- house staff in food preparation, safe handling, sanitation, and equipment operation. +… more
- Impact Kitchen (New York, NY)
- …Guest Experience Manager (GEM) and Culinary Experience Manager (CEM) to enhance both front -of- house and back-of- house operations. General Managers report to ... the Regional Operations Manager. CORE RESPONSIBILITIES + Leverage all available resources to deliver a world-class experience for guests, staff, and the Impact Community. + Drive training and career development through Impact Academy (LMS) while overseeing… more
- ASM Global (Ithaca, NY)
- …and chairs as needed. + Clean and sanitize high touchpoints in the dining room, front -of- house , and back-of- house . + Take and Document temperatures of the ... dish machine and three bay sink on an hourly basis. + Record and test every red sanitizer solution bucket's strength every 4 hours or when it becomes soiled. + Change every green soapy water buckets every 2 hours or when needed. + Perform additional cleaning… more
- Sodexo (White Plains, NY)
- …for overseeing kitchen operations, ensuring high-end food quality, and managing both front -of- house (FOH) and back-of- house (BOH) teams. Reporting to ... the Client Executive, this role will supervise approximately 12 union food service employees, including cooks, cashiers, and food service workers. This position offers a Monday-Friday schedule, with no weekend service. This is an exciting opportunity for a… more
- Saratoga Casino Hotel (Saratoga Springs, NY)
- …and adapt quickly to change. + Must be self-motivated. + Maintain strong communications between front of house and back of house as well as departments ... impacted by Vapor. + Responsible for the conducting of all Night Club promotions according to procedures of all promotions. + Knowledgeable of activities and amenities of Vapor and Saratoga Casino Hotel. + Taking guest photos and videos to be utilized on… more
- Ithaca College (Ithaca, NY)
- …throughout meal periods. + Clean and sanitize high touchpoints in the dining room, front -of- house , and back-of- house . + Perform additional cleaning duties as ... requested. + Operate a baler. + Communicate often, clearly, and professionally with co-works and management. + Greet guests with a warm, friendly demeanor. + Provide exceptional customer service for all guests. + Uphold all required safety, service, and… more
- Emmy Squared Pizza (New York, NY)
- …+ Partner with Swingers' leadership team to ensure seamless collaboration between front -of- house and back-of- house operations. + Oversee culinary operations ... during service, delegating tasks as needed to maintain efficiency and quality. + Ensure guest satisfaction by addressing culinary concerns and creating a welcoming, responsive service environment. + Maintain superior cleanliness and sanitation in compliance… more