- King's Seafood Company (Calabasas, CA)
- …Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Fry ) and tested in your station to ensure your capability and knowledge of the ... recipes, procedures, and quality components. You will be trained on our guest standards and you will contribute and excel in a team service environment. You will be responsible for following all company standards and guidelines, and perform opening, on-going,… more
- University of Southern California (Los Angeles, CA)
- …of classical and modern cooking techniques including but not limited to grill, fry , broil, roast, poach, blanch, and bake. Learn and execute new techniques applied ... to batch, prep, and a la carte menu items. + Adhere to department service, health, and sanitation standards, safety and university rules and regulations. Store all food goods in approved containers that are wrapped, dated and labeled (where applicable) and… more
- Outback Steakhouse / Out West Restaurant Group (Poway, CA)
- …is well designed with large working areas. We have Line Cook positions in Salad, Fry , Dessert, Saute, Grill and Make Up along with Kitchen Prep Cooks. + Responsible ... for maintaining equipment and the cleanliness of your surroundings. + Working as a team to achieve standards in preparation and delivery of food items. + Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. +… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …FUNCTIONS + Responsible for the daily preparation of food items in the pantry, fry stations or other areas of the kitchen, process and use food requisitions + ... Oversee the preparation of food; document, maintain, and follow all standardized recipes, assist in the kitchen where needed + Assist Sous Chef in training of other Cooks and follow all hotel policies and procedures. QUALIFICATIONS + Understanding of… more
- Love's Travel Stops & Country Stores (Boron, CA)
- …within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type. ... + Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer. + Additional duties could include cross training in other departments such as Store… more
- Compass Group, North America (Stockton, CA)
- …night shifts. More details upon interview. + **Requirement** : 3 years of previous fry cooking experience is preferred. + **Pay Range:** $17.00 per hour to $18.50 ... per hour. _*Internal Employee Referral Bonus Available_ **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **1437795.** The advertised program is a conversational recruiting… more
- PeopleReady (Palm Desert, CA)
- …as a Cook:** + Prepare meals in a large volume establishment + Saute, grill, fry , and cook ingredients according to food safety guidelines + Chop, slice, and wash ... fruits and vegetables + Make salads, desserts, and complete meals + May create menus and follow recipes + Assist with catering orders and prepare trays for customers + Clean the kitchen area, take out trash, mop floors and wipe down the dining area when needed… more
- The Gathering Spot (Los Angeles, CA)
- …pounds Required Skills: + Proficiency in multiple cooking stations (eg, grill, saute, fry ) + Ability to read and execute standardized recipes + Strong communication ... skills + Attention to detail and commitment to quality + Flexibility to work various shifts, including weekends and holidays + Team player with a positive attitude Preferred Experience: + Background in fine dining, upscale casual restaurants & or catering +… more
- Outback Steakhouse / Out West Restaurant Group (Long Beach, CA)
- …is well designed with large working areas. We have Line Cook positions in Salad, Fry , Dessert, Saute, Grill and Make Up along, with Kitchen Prep Cooks. . Responsible ... for maintaining equipment and the cleanliness of your surroundings. . Working as a team to achieve standards in preparation and delivery of food items. . Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. .… more
- ASM Global (San Francisco, CA)
- …any or all of the work stations, including but not limited to; Fry /Saute Station; Broiler/Roast Station; Breakfast Station; Stock, Soups, Sauces Station; and others ... as assigned. + Prepare cold food items including but not limited to; salads, sandwiches, hors d'oeuvres, as instructed by Production Sheet or Manager. + Follows all rules and regulations of Catering by ASM Global + Safely operates all equipment used at the… more