• Line Cook I - Area 31

    Kimpton Hotels & Restaurants (Miami, FL)
    …Must have experience and proficiency with cooking including garde manger, saute station, fry station, and grill station. + Must have experience and familiarity to ... work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. + Ability to work with minimal direction or supervision to complete assigned tasks. + Food Handler Certification (If applicable). + Trained in knife… more
    Kimpton Hotels & Restaurants (12/23/25)
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  • Restaurant Team Member

    Golden Corral (Ocala, FL)
    …of Bakers, Buffet Attendants, Bussers, Catering, Guest Experience Attendant, Grill, Fry , and Hot Cooks, Line, Local Store Marketing Coordinator, Host/Cashier, Prep ... Person, ProStart Intern, Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a current position is not available at a location in which you are interested, your information will be retained for future consideration. As a new… more
    Golden Corral (12/20/25)
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  • Cook - Beach House Fort Lauderdale, A Hilton…

    Hilton (Fort Lauderdale, FL)
    …line cook in fast pace and high volume restaurant\.Experience working the grill, fry , and saute stations is a must\.Hotel background is preferred, but not required\. ... **Shift Pattern:** between thehours of 6am \- 11pm \- Days vary \- must have open availability **Pay Rate:** $19 per hour **The Benefits** - Hilton is recognized as the best hospitality workplace in the world and the \#2 World's Best Workplace byGreat Place To… more
    Hilton (12/19/25)
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  • Cook

    Commander, Navy Installations (Key West, FL)
    …items. Works alone or with a higher grade cook to roast, broil, bake, fry , boil, steam, and stew meats, fish, and poultry. Prepares soups, stocks, broths, gravies, ... sauces, and puddings without the use of packaged mixes. Makes a variety of dessert items such as baked Alaska, crepes, and mousses. Adjusts standardized recipes for the number of servings required in large quantity cooking. Maintains proper temperature for all… more
    Commander, Navy Installations (12/18/25)
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  • Clinical Performance Specialist- Radiology- South…

    Bayer (Bradenton, FL)
    …for this role are to: + Deliver, plan and execute First Run Yield ( FRY ) clinical education training to users of Bayer equipment and / or Bayer software ... solutions, while ensuring all solutions are implemented according to Bayer standards; + Facilitate and promote adoption of new technologies and procedures while onsite training occurs; + Provide clinical expertise in the sales effort by working with Portfolio… more
    Bayer (12/12/25)
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  • In Room Dining | Cook

    Omni Hotels (Fort Lauderdale, FL)
    …all kitchen equipment. + Must have prior experience to include sauteing, broiling & fry cooking. + Basic math skills needed to understand and implement recipes and ... measurements. + Ability to work cohesively with co-workers both within and outside of your department. + Ability to handle stressful situations, while maintaining a calm and welcoming demeanor. + Requires a working knowledge of sanitation standards. + Must be… more
    Omni Hotels (12/10/25)
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  • Concession Stand Cook

    PeopleReady (Okeechobee, FL)
    …Stand Cook:** + Prepare meals in a large volume establishment + Saute, grill, fry , and cook ingredients according to food safety guidelines + Chop, slice, and wash ... fruits and vegetables + Make salads, desserts, and complete meals + May create menus and follow recipes + Assist with catering orders and prepare trays for customers + Clean the kitchen area, take out trash, mop floors and wipe down the dining area when needed… more
    PeopleReady (12/09/25)
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  • Cook 2, Maria and Enzos Ristorante

    Delaware North (Lake Buena Vista, FL)
    …+ Willingness to learn and work in different kitchen stations, including grill, fry and saute + Monitor and maintain kitchen equipment, ensuring proper functionality ... + Uphold high standards of cleanliness, organization, and food safety + Ensures proper food temperatures are maintained and food is stored correctly + Performs opening, closing and side work duties as instructed and according proper guidelines + Keeps… more
    Delaware North (12/02/25)
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  • Cook 2, Morimoto Asia

    Delaware North (Lake Buena Vista, FL)
    …methods + Willingness to learn and work in different kitchen stations, including grill, fry , and saute + Proficient in a variety of cooking techniques and cuisines + ... Strong leadership skills and the ability to guide junior team members **Physical requirements** + Manual dexterity sufficient to chop, mix, blend, and whip a variety of foods and liquids + Ability to lift and carry large pans from ovens or freezers, weighing… more
    Delaware North (11/22/25)
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  • Restaurant Team Member

    Love's Travel Stops & Country Stores (Jacksonville, FL)
    …within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type. ... + Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer. + Additional duties could include cross training in other departments such as Store… more
    Love's Travel Stops & Country Stores (11/14/25)
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