• Director, Culinary Services

    Sodexo (Boston, MA)
    …food fanaticsand be part of creating memorable experiences! **What You'll Do** + lead and motivate culinary teams, inspire strategic direction; secure and/or ... **Role Overview** **Sodexo Live! is seeking a high-performing Director of Culinary Services for a prominent airline serving consumers worldwide!** _This is a remote… more
    Sodexo (12/09/25)
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  • Culinary Supervisor, TD Garden

    Delaware North (Boston, MA)
    **The opportunity** Delaware North Sportservice is hiring a part- time Culinary Supervisor to join our team at TD Garden in Boston, Massachusetts. Our ideal ... Culinary Supervisor is an experienced Cook who enjoys working...interested in restaurants, hotels, sports, gaming, operations, or retail, part- time or full - time , we're invested… more
    Delaware North (01/03/26)
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  • Lead Generation Specialist

    Unilever (Boston, MA)
    …for employment Monday through Friday during normal business hours at establishment. #LI-Remote Job Category: Customer Development Job Type: Full time Industry: ... Lead Generation Specialist - Unilever Food Solutions Location...prides itself on creating value for its customers through culinary solutions and improving the food experience for everyone… more
    Unilever (01/01/26)
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  • Food Unit Lead (Part Time )

    Compass Group, North America (Melrose, MA)
    Chartwells K12 + We are hiring immediately for a part time **FOOD UNIT LEAD ** position. + **Location:** Melrose Public Schools - 360 Lynn Fells Parkway, Melrose, ... as assigned. **Associates at Chartwells K-12 are offered many fantastic benefits.** Both full - time and part- time positions offer the following benefits to… more
    Compass Group, North America (12/18/25)
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  • Executive Chef 2

    Sodexo (Waltham, MA)
    culinary execution for resident dining and catering operations. **What You'll Do** + Lead all culinary operations for resident dining and catering services. + ... you thrive in a fast-paced kitchen environment? Grow your culinary career in a leadership role with Sodexo!** **Sodexo's...Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities… more
    Sodexo (12/09/25)
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  • Area Executive Chef

    Sodexo (Boston, MA)
    …and a commitment to operational and financial success. **What You'll Do** + Lead and support culinary operations across multiple university campuses. + Drive ... **Role Overview** **Grow your career and lead a team that shares your passion for...As the **Area Executive Chef** , you will oversee culinary operations across multiple university accounts, driving innovation, consistency,… more
    Sodexo (11/21/25)
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  • Baker Lead - Simmons University

    ARAMARK (Boston, MA)
    …Simmons University Requisition #: 615828 Location: BOSTON, MA, US, 02215 Career Area: Culinary Description: **Job Description** The Lead Baker is responsible for ... May be responsible for oversight or delegation of responsibilities within the culinary operation. Essential functions and responsibilities of the position may vary… more
    ARAMARK (12/16/25)
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  • Banquet Chef

    Marriott (Boston, MA)
    …**Schedule** Full ... Information** **Job Number** 25101817 **Job Category** Food and Beverage & Culinary **Location** The Westin Copley Place Boston, 10 Huntington Ave, Boston,… more
    Marriott (10/29/25)
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  • Senior Banquet Chef

    Marriott (Boston, MA)
    …(https://www.google.com/maps?q=Sheraton%20Boston%20Hotel%2C%2039%20Dalton%20St%2C%20Boston%2C%20Massachusetts%2C%20United%20States%2C%2002199) **Schedule** Full ... Available **Job Number** 25205652 **Job Category** Food and Beverage & Culinary **Location** Sheraton Boston Hotel, 39 Dalton St, Boston, Massachusetts, United… more
    Marriott (01/02/26)
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  • Lead Cook - Western New England University

    ARAMARK (Springfield, MA)
    …University Requisition #: 627517 Location: Springfield, MA, US, 01119 Career Area: Culinary Description: **Job Description** The Lead Cook is responsible for ... knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of… more
    ARAMARK (01/08/26)
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