- Marriott (Lake Buena Vista, FL)
- …Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... Accountable for coordinating menus, purchasing, scheduling, food preparation and plating for catering events. The individual is responsible for delivering a consistent, high quality product with an appetizing presentation. Works to continually improve guest… more
- ASM Global (Tampa, FL)
- …make Raymond James Stadium one of the best stadiums in the NFL. The Role: The Garde Manger (French for "keeper of the food") is responsible for overseeing the ... appetizers, and sometimes desserts. Primary Responsibilities: A Lead Cook in Garde Manger is in charge of managing the preparation and presentation of… more
- Bern's Steak House (Tampa, FL)
- …Bern's Steak House (https://bernssteakhouse.com) is a World-Renowned Restaurant looking for a professional Garde Manger Cook who can prep & plate all menu items ... showing potential, hard work and dedication. Responsibilities and Duties + Prep Garde Manger Station with all necessary items for Service + Prepare and Plate… more
- Marriott (Naples, FL)
- **Additional Information** Garde Manger ; **Job Number** 25133257 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Naples Tiburon, 2600 ... Tiburon Drive, Naples, Florida, United States, 34109VIEW ON MAP (https://www.google.com/maps?q=The%20Ritz-Carlton%20Naples%20Tiburon%2C%202600%20Tiburon%20Drive%2C%20Naples%2C%20Florida%2C%20United%20States%2C%2034109) **Schedule** Full Time **Located… more
- Kimpton Hotels & Restaurants (Vero Beach, FL)
- …minimal supervision necessary. + Must have experience and proficiency with cooking including garde manger , saute station, fry station, and grill station. + Must ... have experience and familiarity to work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. + Ability to work with minimal direction or supervision to complete assigned tasks. + Food Handler Certification (If… more
- Omni Hotels (Orlando, FL)
- …kitchen and supervise the preparation and presentation of foods by chefs, cooks and garde manger personnel, overseeing that all the food items are prepared as ... determined by the set forth standards. + Maintain ample staffing and production guidelines for banquet kitchen, employee cafeteria, butcher & saucier + Assure that purchases are being made according to BEO specifications and business demands + Assure that… more