• Food & Beverage Manager - Bear Mountain Inn

    Guest Services (Bear Mountain, NY)
    Compensation Amount: 85,000.00 USD Annual Job Summary: The Food & Beverage Manager assists the General Manager in all aspects across all food and beverage ... their position. Job Description: ESSENTIAL FUNCTIONS + Receive direction from the General Manager with planning and developing daily operations; forecasting and… more
    Guest Services (09/18/25)
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  • Assistant Restaurant Manager , Yoshoku…

    Hilton (New York, NY)
    …the day\-to\-day operations ofYoshoku, \(https://www\.waldorfastorianewyork\.com/dining/\)reporting to the Restaurant General Manager and overseeing 15 Front of ... The Waldorf Astoria New York is seeking **Assistant Restaurant Manager ** to unveil a new era of luxury which...event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf… more
    Hilton (09/24/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …in all interaction with our members and them guests. Requirements The Floor Manager requires someone who is ready to: + Responsible for instilling (and maintaining) ... + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are maintained...experience with outlet usage and programming. + Assist F&B Manager with recruitment needs + Must maintain inventory standards;… more
    NeueHouse (07/23/25)
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  • Food Service Manager

    Compass Group, North America (New York, NY)
    …build community one meal at a time. **Job Summary** **Summary:** As a Dining Services Manager I, you will manage a team of food service professionals and will be ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...Waited table and catering experience is preferred. + Possess general hospitality knowledge and interest in sustainability and sustainable… more
    Compass Group, North America (09/04/25)
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  • General Shift Lead

    SUNY Delhi (Delhi, NY)
    …all units. + Uphold CADI Mission Statement and Goals. + Communicate with Unit Manager on maintenance needs. + Follow procedures and policies set forth and correct ... at CADI standards. + Review production lists with Sous Chef /Head Cook for daily needs. Review daily checklists filled...course and pass ServSafe Certification. + Reports to Unit Manager . + Work in a way that all foods… more
    SUNY Delhi (07/19/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    …a high level of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, rotation, and storage ... service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and recipes Communicate… more
    Rochester Institute of Technology (09/09/25)
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  • Sales Representative

    Sysco (Syracuse, NY)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... promotions, customer visits, and customer events. + Attend and participate in general sales and district meetings. + Engage in ongoing training sessions. +… more
    Sysco (10/09/25)
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  • Cook

    Bassett Healthcare (Oneonta, NY)
    …our established policies and procedures, and as may be directed by the Head Cook, Chef , Manager and/or the Director of Food Services, to assure that quality food ... clean and properly organized manner at all times. + General knowledge of safety and sanitation rules and practices....+ Reports all hazardous conditions or equipment to the Chef and/or Food Service Manager immediately. +… more
    Bassett Healthcare (10/03/25)
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  • Food Service Waitstaff Per Diem

    Episcopal SeniorLife Communities (Henrietta, NY)
    …all literature, memos concerning changes or other necessary information. + Reports to Chef Manager or designee Requirements QUALIFICATIONS: + Must possess high ... with staff, residents, family members, visitors, vendors and the general public. PHYSICAL REQUIREMENTS:The physical demands described here are representative… more
    Episcopal SeniorLife Communities (09/20/25)
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  • Part-Time Food Service Cook

    Episcopal SeniorLife Communities (Rochester, NY)
    …May attend resident association/food committee meetings for feedback. + Attend all chef /production meetings to address problems, concerns or plans. + Adhere to ... with staff, residents, family members, visitors, vendors and the general public. PHYSICAL REQUIREMENTS:The physical demands described here are representative… more
    Episcopal SeniorLife Communities (10/10/25)
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