• Operations Manager

    Compass Group, North America (San Francisco, CA)
    …daily quality assurance walkthroughs. + **HR & Staff Development** + Support the General Manager with scheduling, performance feedback, and employee relations. + ... exciting opportunities for our people! **Job Summary** The Food Service Operations Manager is responsible for overseeing...on allergen identification and labeling. + Partner with the General Manager to execute initiatives that improve… more
    Compass Group, North America (11/14/25)
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  • Facility Planning Manager

    Stanford University (Stanford, CA)
    …serves 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services , conference operations, ... Facility Planning Manager **Residential & Dining Enterprises, Stanford, California, United...the academic mission of the university by providing high-quality services to students and other members of the university… more
    Stanford University (11/14/25)
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  • Restaurant Manager

    Tommy Bahama (Palm Desert, CA)
    …destination - Develop/streamline restaurant processes in partnership with the Restaurant General Manager while ensuring consistent execution of Company policies ... of our brand, all while providing 5-star food and service ! We look for those who are passionate about...Support your crew - In partnership with the Restaurant General Manager , assist employees with career development… more
    Tommy Bahama (12/13/25)
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  • Executive Kitchen Manager

    King's Seafood Company (Huntington Beach, CA)
    …our hospitality. As the Executive Kitchen Manager , you will be partnered with the General Manager and serve as an integral member of our leadership team. You ... What We'll Bring To The Table for Executive Kitchen Manager : + Competitive Salary: $90,000 - $100,000 based on...of all food items for meal period and next service . + Monitor and maintain cleanliness, sanitation and organization… more
    King's Seafood Company (12/18/25)
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  • Project Manager - Facilities/Construction

    Stanford University (Stanford, CA)
    …serves 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services , conference operations, ... Project Manager - Facilities/Construction **Residential & Dining Enterprises, Stanford,...the academic mission of the university by providing high-quality services to students and other members of the university… more
    Stanford University (12/03/25)
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  • Chef de Cuisine

    The Walt Disney Company (Sacramento, CA)
    …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...include buffet , a la carte, production and line service + Provide leadership for all direct reports. Responsibilities… more
    The Walt Disney Company (01/05/26)
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  • Executive Chef

    ASM Global (Del Mar, CA)
    POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... and immediate opening for Executive Chef for Premier Food Services , Inc at the Del Mar Fairgrounds and Racetrack....an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds and Racetrack.… more
    ASM Global (10/09/25)
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  • Cafe Attendant

    Guest Services (Big Sur, CA)
    …earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services takes great care ... is responsible for assisting in all areas of customer service . The Cafe Attendant is involved in most aspects...of house positions like cashier, server, host, busser or general utility. Currently accepting applications for summer season -… more
    Guest Services (12/09/25)
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  • Cook

    Guest Services (Goleta, CA)
    …Amount: 16.00 USD Hourly Job Summary: The Cook assists the Chef or General Manager by preparing, cooking, and serving food. Job Description: ESSENTIAL ... of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + Partial High...as the premier hospitality management company and National Park Service concessionaire in the United States. Guest Services more
    Guest Services (12/31/25)
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  • Sous Chef

    The Walt Disney Company (Sacramento, CA)
    …Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company ... audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine and … more
    The Walt Disney Company (01/03/26)
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