• Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …food should be presented and creates decorative food displays. * Maintains purchasing , receiving and food storage standards. * Ensures compliance with food handling ... * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** *...your best work,​ **begin** your purpose, **belong** to an amazing global ​ team, and **become** the best version of… more
    Marriott (07/18/25)
    - Related Jobs