• Prep Cook (Full Time)

    Compass Group, North America (Los Angeles, CA)
    …in an efficient and friendly manner. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses approved food recipes and ... production standards to ensure proper quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to policy. + Follows HACCP… more
    Compass Group, North America (08/30/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Santa Clara, CA)
    …in an efficient and friendly manner. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses approved food recipes and ... production standards to ensure proper quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to policy. + Follows HACCP… more
    Compass Group, North America (08/29/25)
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  • Cook

    Air Combat Command (Beale AFB, CA)
    …methods and procedures relating to food preparation and presentation gained in a grill , snack bar, restaurant, club or similar food activity. Ability to follow oral ... and written instructions, work safely, and do simple arithmetic. Knowledge of operating and cleaning food service equipment, characteristics of various foods, and the ability to season food and decide when foods are done is required. Education Some federal… more
    Air Combat Command (08/29/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …knowledge of classical and modern cooking techniques including but not limited to grill , fry, broil, roast, poach, blanch, and bake. Learn and execute new techniques ... applied to batch, prep, and a la carte menu items. + Adhere to department service, health, and sanitation standards, safety and university rules and regulations. Store all food goods in approved containers that are wrapped, dated and labeled (where applicable)… more
    University of Southern California (08/29/25)
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  • Prep Cook (Full Time)

    Compass Group, North America (Oakland, CA)
    …in an efficient and friendly manner. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses approved food recipes and ... production standards to ensure proper quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to policy. + Follows HACCP… more
    Compass Group, North America (08/28/25)
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  • Cook - Redwood Market

    Jacksons (Ukiah, CA)
    …from gasoline and cleaning chemicals. Redwood Market Store 287 Ukiah Chevron-Aztec Grill 50 West Lake Mendocino Drive Ukiah, CA 95482 Redwood Market by ... Jacksons is an Equal Employment Opportunity Employer and will ensure that applicants and employees are given equal opportunities in employment and contracting activities regardless of race, religion, color, national origin, sex, age, disability, or any other… more
    Jacksons (08/26/25)
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  • Utility

    Warner Bros. Discovery (Burbank, CA)
    …Maintain cleanliness, sanitation, and organization across the Cafeteria, Road Runner, and Avon Grill . Dispose of trash throughout the shift and at the end. Perform ... stewarding and dishwasher functions as needed. **Qualifications & Experience:** Must have 1 to 2 years food and beverage experience. Banquet experience is preferred. Will be required to obtain a ServSAFE Food Handling Certificate within 6 months of beginning… more
    Warner Bros. Discovery (08/26/25)
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  • Assistant General Manager, Front Of House, Monte…

    Vail Resorts (Kirkwood, CA)
    …+ Supervise and lead all FOH service areas including cafeteria line, bar, outdoor grill , and dining room. + Ensure smooth guest flow through all service touchpoints, ... especially during peak traffic hours. + Assist with day-to-day setup, service execution, and breakdown across all FOH zones. + Ensure cleanliness, safety, and organization of the dining room. **Guest Service & Atmosphere:** + Model outstanding guest service… more
    Vail Resorts (08/22/25)
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  • Cook II

    Sodexo (Orange, CA)
    …+ May prepare food and serve customers at an a la carte and/or operate a grill station + May support management in the daily oversight of key functions and employees ... during the normal course of business + Attends work and shows for scheduled shift on time with satisfactory regularity + Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. **What You Bring:**… more
    Sodexo (08/22/25)
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  • Cook

    Outback Steakhouse / Out West Restaurant Group (Poway, CA)
    …large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along with Kitchen Prep Cooks. + Responsible for maintaining ... equipment and the cleanliness of your surroundings. + Working as a team to achieve standards in preparation and delivery of food items. + Committed to safe food handling, cleanliness, safety, and sanitation standards during the shift. + Prepares food with… more
    Outback Steakhouse / Out West Restaurant Group (08/21/25)
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