- University of Rochester (Rochester, NY)
- …AND DIRECTION EXERCISED:None.MACHINES AND EQUIPMENT USED:Dishwashers; stove; microwave oven; grill ; toaster; hot and cold counters; soda fountain; coffee urn, ... hot chocolate, iced tea, cream and juice dispensers; juice capper; food transporters and carts; cash register; and related equipment. TYPICAL DUTIES:1.Sets up food for serving, serves food according to prescribed manner, cleans utensils and equipment before,… more
- Personal Touch Food Service (Jamestown, NY)
- …and restock serving lines, salad bars, and condiment stations. Experience with Grill , deli and customer service, cashiering. Operate kitchen equipment (eg, ovens, ... warmers, dishwashers) safely and correctly. Maintain cleanliness and sanitation of dishes, utensils, equipment, and work areas. Comply with all federal, state, and local food safety regulations and company procedures. Assist with receiving, storing, and… more
- Compass Group, North America (New York, NY)
- …More details upon interview. + **Requirement** : Experience at an action station, grill , or other guest-facing station is preferred but not required. + **Pay ... Range:** $26.00 per hour to $35.00 per hour. **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to 75000 and **search requisition ID** **number** **1456360** . _The advertised program is a conversational recruiting assistant… more
- Compass Group, North America (Hempstead, NY)
- …Schedule: Mon-Sunday. 5pm-4am. More details upon interview. + **Requirement** : Previous grill cook, fry cook and flattop cook experience preferred. + **Fixed Pay ... Rate:** $17.65 per hour. **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to 75000 and **search requisition ID** **number** **1455615** . _The advertised program is a conversational recruiting assistant that helps you apply… more
- Compass Group, North America (Brooklyn, NY)
- …in an efficient and friendly manner. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses approved food recipes and ... production standards to ensure proper quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to policy. + Follows HACCP… more
- United Refining Company (Penn Yan, NY)
- …have the proper date, time, and initials (Cold + foods, hot foods, roller grill items, cooler and freezer products). + Pulling outdated or aged products for proper ... waste sheet recording and disposal. + Adhere to all company policies contained in the policy manual and food service manual. + Responsible to record temperature logs every 4 hours that the location is open. + Remain current on all new food service programs. +… more
- Compass Group, North America (New York, NY)
- …manual kitchen utensils. + Completes food production records. + Prepares items on the grill , in the pizza oven and exhibition style. + Completes daily, weekly and ... monthly cleaning. + Serves customers in an efficient, friendly manner, resolving concerns when necessary. + Interacts with coworkers to ensure compliance with company service standards, and inventory and cash-control procedures. + Performs other duties as… more
- Compass Group, North America (New York, NY)
- …in an efficient and friendly manner. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses approved food recipes and ... production standards to ensure proper quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to policy. + Follows HACCP… more
- Compass Group, North America (Saratoga Springs, NY)
- …in an efficient and friendly manner. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses approved food recipes and ... production standards to ensure proper quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to policy. + Follows HACCP… more
- Sodexo (Troy, NY)
- …+ May prepare food and serve customers at an a la carte and/or operate a grill station + May support management in the daily oversight of key functions and employees ... during the normal course of business + Attends work and shows for scheduled shift on time with satisfactory regularity + Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. **What You Bring:**… more