• Cook (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …and procedures. Ensures quality food service is provided at all times. **Essential Duties and Responsibilities :** + Prepares high-quality food items according to ... Canteen + We are hiring immediately for full time ** COOK ** positions. + **Location** : Raymond James St. Petersburg...open kitchen experience, guest services experience, prep skills, and grill experience are preferred but not required. + **Pay… more
    Compass Group, North America (08/15/25)
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  • Culinary Prep Cook

    Compass Group, North America (Miami, FL)
    …applicable federal, state and local standards, guidelines and regulations. **Essential Duties and Responsibilities :** + Obtains daily production schedule and ... Levy Sector **Position Title:** CULINARY PREP COOK **Pay Range** : $17.85 to $17.85 **Join...friendly manner. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses… more
    Compass Group, North America (08/15/25)
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  • Line Cook II - Surfcomber - Kimpton…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …and develop relationships with guests that will compel them to return. ESSENTIAL DUTIES AND RESPONSIBILITIES : + Follow departmental policies as well as ... and proficiency with cooking including garde manger, saute station, fry station, and grill station. + Must have experience and familiarity to work at a high… more
    Kimpton Hotels & Restaurants (07/10/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …25 breakout rooms and pre-function meeting space with waterfront views. Responsibilities + Responsible for planning, evaluating, organizing, hiring, and directing ... for any needed equipment. + Responsible for all administrative duties which are necessary in the functioning of the...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
    Omni Hotels (08/08/25)
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  • Chef de Cuisine - High Tide & Ibis

    Omni Hotels (Fort Lauderdale, FL)
    …25 breakout rooms and pre-function meeting space with waterfront views. Responsibilities + Responsible for planning, evaluating, organizing, hiring, and directing ... for any needed equipment. + Responsible for all administrative duties which are necessary in the functioning of the...Able to expedite and perform all station or line cook functions. + Completes daily production list for line… more
    Omni Hotels (08/08/25)
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  • Sous Chef-1

    ASM Global (Punta Gorda, FL)
    Essential Duties and Responsibilities + Adhere to Health Department and ServSafe regulations. + Prepares hot and cold food to order per standardized recipes + ... products to ensure proper rotation + Operate equipment, (knives, grill , flat top, fryer, etc.), according to use and...fryer, etc.), according to use and safety instructions + Cook the exact number of items ordered by each… more
    ASM Global (07/29/25)
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