• Food Service Worker IV- Academic Year

    Stanford University (Stanford, CA)
    …operations, and guest lodging. R&DE is a talented and diverse team of 1,200+ who comprise the following divisions: Student Housing Operations & Stanford ... our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. + Stocks and maintains...+ Ability to work independently and as a cooperative team member. + Must be service -oriented, courteous… more
    Stanford University (09/20/25)
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  • General Manager, Coronado Island Marriott Resort…

    Marriott (Coronado, CA)
    …frequent basis to obtain feedback about their experiences on property; utilizes guest /customer feedback to recognize outstanding employee service performance and ... improve service delivery; emphasizes and holds leadership team accountable for addressing service failures or potential service failures, and for… more
    Marriott (10/03/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …partnered with the General Manager and serve as an integral member of our leadership team . You will be the expert on kitchen operations from ordering, to ... + Inspects and approve dishes before they go to guest tables. Examine and assess the quality of ingredients...Minimum of 21 years of age. + 4 years kitchen management experience in a high-volume, full service more
    King's Seafood Company (11/06/25)
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  • Steward - Santa Clara Convention Center

    Compass Group, North America (Santa Clara, CA)
    …working order, being sure to report any deficiencies to the Stewarding Supervisor/ kitchen management team . + Perform scheduled preventive maintenance cleaning + ... head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food to create...and sanitation compliance as directed by the Stewarding Supervisor / kitchen management team + Assist with food… more
    Compass Group, North America (09/17/25)
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  • Cook Ontario Convention Center

    ASM Global (Ontario, CA)
    …of initiative, is detail oriented and has a passion for delivering exceptional guest service .* Positive attitude and neat appearance* Work ethics encourages ... Position Title: Kitchen CookDepartment: Food & BeverageReports To: Executive ChefClassification:...everyday thing at Legends Global. We have the best team members who understand every win is earned when… more
    ASM Global (10/16/25)
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  • Cook Ontario Convention Center

    ASM Global (Ontario, CA)
    …sense of initiative, is detail oriented and has a passion for delivering exceptional guest service . + Positive attitude and neat appearance + Work ethics ... Position Title: Kitchen Cook Department: Food & Beverage Reports To:... Cook must be prepared to work as a team member in a dynamic workplace, follow all safety… more
    ASM Global (09/30/25)
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  • Banquet Server (On-Call) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …guests, and ensure guest satisfaction while upholding the resort's standards of service excellence. Our Banquet server plays a vital role in creating a memorable ... communication skills are crucial for effective interaction with guests, colleagues, and kitchen staff. Clear communication ensures that guest requests and… more
    IHG (10/29/25)
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  • Junior Sous Chef - Hilton Los Angeles Airport

    Hilton (Los Angeles, CA)
    …operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. **Classification:** Full\-Time **Schedule:** ... operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, you...+ Prepare fish and meats + Assist and support kitchen team members + Communicate any challenges… more
    Hilton (11/05/25)
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  • Venue Food Runner-Asian Restaurant

    Sycuan (El Cajon, CA)
    …+ Provides food delivery service from kitchen to tables . + Provides excellent guest service . + Assists the kitchen and service staff. + Ensures ... family. Job Purpose: To deliver food orders from the kitchen to guests' tables rapidly and accurately. Acting as...18 years of age Desirable: + Bussing experience + Guest service experience + Hospitality experience Skills… more
    Sycuan (11/19/25)
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  • Banquet Chef - InterContinental Los Angeles…

    IHG (Los Angeles, CA)
    …day is different, but you mostly be: + Supervise and manage the Banquet Kitchen team , ensuring efficient and effective operations. + Train, develop, and coach ... a productive and collaborative work environment that supports both team performance and guest satisfaction. **A little...service . + Assist the Executive Chef with overall kitchen operations and food preparation. + Collaborate with the… more
    IHG (11/18/25)
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