• Banquet Chef - InterContinental Los Angeles…

    IHG (Los Angeles, CA)
    …weekly kitchen work schedules in a timely and organized manner. + Respond to guest inquiries promptly while delivering exceptional customer service . + Assist the ... collaborative work environment that supports both team performance and guest satisfaction. **A little bit about your day to...Prepare and cook a variety of dishes for regular service , special guests, and functions. + Contribute to the… more
    IHG (10/15/25)
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  • Server (La Boucherie) - InterContinental Los…

    IHG (Los Angeles, CA)
    …memories come from many places. The sights, sounds, scents and, importantly, service . As a Restaurant Server, you'll welcome our guests, recommend food and ... drink and help keep service on-track and up to standard. By tailoring each guest 's experience to their unique tastes, you'll create memories as delightful as the… more
    IHG (10/14/25)
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  • Night Auditor - Hotel FT - $24.50 hr.

    IHG (Torrance, CA)
    …hotels never sleep. So, we're looking for a Night Auditor to provide customer service support, balance the books and perform other essential accounting tasks to help ... any wake-up call requests * Answering phones and dealing with overnight guest queries * Running night audit property management systems or manual equivalents… more
    IHG (10/10/25)
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  • Specialty Line Cook (AM) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …luxury and lifestyle portfolio, presents a new era of indulgence offering 167 opulent guest rooms and suites. Introduced at a generous 720 square feet, rooms feature ... Chef, every day is different, but you will mostly: + Promote Regent's service philosophy and style through our people attributes. + Maintain impeccable personal… more
    IHG (09/10/25)
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  • Director of Revenue Management - Hybrid

    Marriott (Los Angeles, CA)
    …different lodging products to maximize total revenues and profit associated with guest rooms. Position is accountable for pricing, positioning and inventory of all ... demand, revenue, inventory, forecasting and opportunity analysis. Develops and recommends sales strategy for pricing of the transient customer, wholesale, and group… more
    Marriott (09/12/25)
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  • Nevada Base Area Restaurant Assistant Manager

    Vail Resorts (South Lake Tahoe, CA)
    …truly passionate about our people and we want a person who can deliver exceptional guest service by hiring, developing and leading a great team. The position ... better computer skills; working knowledge of Word/Excel/Outlook + Exceptional communication skills, guest service and team building abilities. + State food… more
    Vail Resorts (10/26/25)
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  • Senior Restaurant Manager

    King's Seafood Company (Laguna Hills, CA)
    …operations of the restaurant and partner with the kitchen to execute quality product and service to each guest . Once hired, you will be joining a stable company ... receiving, storage, and preparation of all food products to guest relations, flow of business, and service ...+ Participates in creativity of developing incentive programs, generating sales and marketing services. + Ensures that all food… more
    King's Seafood Company (10/22/25)
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  • Senior Restaurant Manager

    King's Seafood Company (Los Angeles, CA)
    …operations of the restaurant and partner with the kitchen to execute quality product and service to each guest . Once hired, you will be joining a stable company ... receiving, storage, and preparation of all food products to guest relations, flow of business, and service ...+ Participates in creativity of developing incentive programs, generating sales and marketing services. + Ensures that all food… more
    King's Seafood Company (09/25/25)
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  • Kitchen Supervisor at Loyola Marymount University

    ARAMARK (Los Angeles, CA)
    …training programs that build culinary skills, improve food preparation standards, and enhance guest service . + Assists in employee reviews and addresses interim ... of food quality, presentation, and consistency while maintaining excellent customer service , safety, and sanitation. The Kitchen Supervisor leads and develops… more
    ARAMARK (08/24/25)
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  • Frictionless Markets (Concessions) Stand Lead…

    Compass Group, North America (Inglewood, CA)
    …stands and performs a variety of concessions duties while providing a pleasant guest experience. May also perform general food service work. Maintains sanitation ... head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food to create...food items, to spectators at various events. + Monitors sales in point-of- sales systems. + Takes inventory… more
    Compass Group, North America (08/15/25)
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