• Senior Sous Chef

    Marriott (Santa Barbara, CA)
    …of employee time and attendance. * Reviews staffing levels to ensure that guest service , operational needs and financial objectives are met. * Participates ... Team ** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (08/08/25)
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  • Pastry Chef

    Marriott (Rancho Mirage, CA)
    …preparation methods and unique tastes. * Reviews staffing levels to ensure that guest service , operational needs and financial objectives are met. * Ensures ... Team ** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (08/26/25)
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  • Executive Chef

    Marriott (Long Beach, CA)
    …are administered fairly and consistently. * Reviews staffing levels to ensure that guest service , operational needs and financial objectives are met. * ... Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. *… more
    Marriott (08/23/25)
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  • Engineer, General Maintenance - Embassy Suites…

    Hilton (El Segundo, CA)
    …attractive and well\-maintained hotel, in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. **What will it be like ... hotel, in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, you...rooms, public space and heart\-of\-the\-house areas + Respond to guest calls and team member work orders… more
    Hilton (08/02/25)
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  • Director of Security

    Allied Universal (San Francisco, CA)
    …a Director of Safety & Security for a Client who believes in providing the best Guest Service to all their visitors in the San Francisco area. As a Director ... lead from the front-guiding, developing, and motivating your team of security officers and supervisors to deliver exceptional... of security officers and supervisors to deliver exceptional service . This is your opportunity to lead more
    Allied Universal (07/31/25)
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  • Vice President, F&B Operations US, Can, & FP

    Hilton (Sacramento, CA)
    …Polynesia managed hotel portfolio\! As the VP of F&B Operations, you will lead strategic initiatives across ~150 Luxury and Full\- Service hotels\. Reporting to ... United States, Canada, and French\-Polynesian regions\. + Ensure quality, service , and guest satisfaction across all F&B...F&B Operations Americas by sharing relevant business updates, and team , performance, or project insights + Lead more
    Hilton (08/19/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …are administered fairly and consistently. * Reviews staffing levels to ensure that guest service , operational needs and financial objectives are met. * ... Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. *… more
    Marriott (07/15/25)
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  • Executive Chef

    Marriott (San Francisco, CA)
    …are administered fairly and consistently. * Reviews staffing levels to ensure that guest service , operational needs and financial objectives are met. * ... Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. *… more
    Marriott (06/25/25)
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  • General Manager, Wall Bar

    Vail Resorts (Kirkwood, CA)
    … who thrives in seasonal, high-volume environments and is passionate about delivering outstanding guest service . Wall Bar is located at the base of the mountain ... lead the daily operations of Wall Bar, a full- service , lunch-only restaurant located at Kirkwood Ski Resort. Known...with culinary leadership on menu execution and updates. + ** Guest Service & Experience** + Address and… more
    Vail Resorts (08/15/25)
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  • Server - Beaudry Room - Conrad

    Hilton (Los Angeles, CA)
    …food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service \. The ideal candidate will have a minimum of \(1\) year ... must possess basic knowledge of food and beverage preparation, service standards, guest relations and etiquette\. Knowledge...Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a… more
    Hilton (08/08/25)
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