• General Manager

    City Winery (New York, NY)
    guest experience + Lead , train, and motivate FOH teams to meet service standards, guest satisfaction goals, and performance expectations + Act as Manager ... restaurant operations. The AGM helps ensure a consistently exceptional guest experience, oversees team performance, drives revenue...on Duty (MOD) regularly, maintaining floor presence, managing service flow, and resolving guest issues +… more
    City Winery (07/29/25)
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  • Assistant Director of Housekeeping - Tempo…

    Hilton (New York, NY)
    …quality of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, you would be responsible ... an assistant director of housekeeping to join their leadership team \! This stylish 661\-room hotel is steps from restaurants,...highest standards: + Assist the Director in ensuring cleanliness, service and product quality standards of guest more
    Hilton (07/24/25)
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  • Food and Beverage Manager - Conrad New York…

    Hilton (New York, NY)
    …stunning Conrad New York is looking for a _Food & Beverage Manager_ to join the team \! Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan, ... Dining\) focusing on the restaurant\. You will manage a team of 30 and report directly to the Restaurant...General Manager\. The ideal candidate will be a driven leader seeking to advance within luxury hospitality with creativity,… more
    Hilton (08/08/25)
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  • Culinary Team - Line Cook

    JPMorgan Chase (New York, NY)
    Join our dynamic culinary team to provide globally inspired, locally sourced, and nutritionally balanced meals to leadership and clients at our new 270 Park Location ... for high-quality preparation, cooking, and production of dishes during service to menu and recipe specifications. Duties can include...are fundamental parts of being on the JPMC Culinary team . Our executive buffet menu changes daily and a… more
    JPMorgan Chase (07/10/25)
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  • Management Chef, Banquets - Waldorf Astoria

    Hilton (New York, NY)
    …changing demands Proud to represent the Waldorf Astoria brand at every level of service **Key Contributions to the Team ** Oversees all food production and ... Banquet Chef is a highly skilled and hands\-on culinary leader responsible for overseeing all banquet and event culinary...for efficiency and cost Builds a positive and respectful team culture focused on continuous improvement and service more
    Hilton (07/25/25)
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  • Catering and Events Coordinator - Conrad

    Hilton (New York, NY)
    …York_ is looking for a Catering and Events Coordinator to join Catering and Events team \! Stay inspired and join the pinnacle of luxury in the heart of Lower ... several Catering & Event Managers\. The ideal candidate will have exceptional customer service skills and the ability to coordinate multiple activities with a high… more
    Hilton (08/02/25)
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  • Target Security Specialist

    Target (New York, NY)
    …**ALL ABOUT ASSETS PROTECTION** Assets Protection (AP) teams function to keep our guests, team and brand safe and secure and lead through crisis events. They ... and fraud to ensure product is available for our guest . **At Target, we believe in our team...team members at the front of store + Lead a physical security culture for our team more
    Target (08/08/25)
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  • Cocktail Server (Part-Time), 42nd and Sky Bar…

    Hilton (New York, NY)
    …beverage orders in a timely manner\. + Replenish beverages and ensure guest satisfaction throughout the meal service \. + Serve alcoholic/non\-alcoholic beverages ... to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally...following tasks to the highest standards: + Respond to guest requests in a timely, friendly and efficient manner\.… more
    Hilton (08/01/25)
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  • Senior Executive Chef

    Compass Group, North America (New York, NY)
    …coverage during peak service times and special events. Key Responsibilities: + Lead , train, and inspire a team of culinary professionals, cultivating a ... seamless and memorable guest experience. + Mentor and develop the culinary team , fostering professional growth and skill advancement. + Lead the execution of… more
    Compass Group, North America (07/23/25)
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  • Senior Sous Chef

    Marriott (New York, NY)
    …of employee time and attendance. * Reviews staffing levels to ensure that guest service , operational needs and financial objectives are met. * Participates ... Team ** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (06/20/25)
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