• Cook - Southold School Nutrition

    Whitsons Culinary Group (Southold, NY)
    …the mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager. + Follows all Whitsons policies & procedures ... at all times ADDITIONAL DUTIES AND RESPONSIBILITIES: + Ensure compliance with all portioning, plate presentations and quality guidelines. + Maintain a sanitary and attractive work area at all times. Clean as you go. + Stock enough supplies at your station to… more
    Whitsons Culinary Group (05/21/25)
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  • Soup Kitchen Coordinator/Cook

    The Salvation Army (Peekskill, NY)
    …a Kitchen Manager, Restaurant Manager (https://resources.workable.com/restaurant-manager-job-description) or Head Chef (https://resources.workable.com/ head - ... chef -job-description) + Hands-on experience with planning menus and ordering ingredients + Knowledge of a wide range of recipes + Comfortable working directly with clients and large crowds + Professional and able to keep confidentiality + Ability to manage… more
    The Salvation Army (05/03/25)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    …the direction of the Executive Chef + Opportunity to serve as the department head for culinary operations in the absences of Executive Chef + Adhere to HACCP ... Union Square Events Position Title: Chef De Cuisine Reports To: Executive Chef Salary: $105,000 to $110,000 Other Forms of Compensation: Bonus Founded in 2005 as… more
    Compass Group, North America (07/04/25)
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  • Executive Chef Luxury

    Sunrise Senior Living (New York, NY)
    …NAME** Battery Park by Sunrise **Job ID** 2025-230725 **JOB OVERVIEW** The Executive Chef serves as the visionary leader of the culinary program, overseeing all ... + Attend regular meetings; Stand Up, Cross Over, Department Head Meetings, Town Hall, and others as directed by...Minimum of 7 years of experience as an Executive Chef in a fine dining or luxury hospitality setting… more
    Sunrise Senior Living (07/14/25)
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  • General Shift Lead

    SUNY Delhi (Delhi, NY)
    …still maintaining operation at CADI standards. + Review production lists with Sous Chef / Head Cook for daily needs. Review daily checklists filled with managers ... making sure jobs have been completed satisfactory. + Perform other related tasks not included in this description as assigned by management. + Must be able to lift up to 40 pounds. + Will be required to attend a food sanitation course and pass ServSafe… more
    SUNY Delhi (07/19/25)
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  • Head Cook

    SUNY Delhi (Delhi, NY)
    …NY Category: CADI Dining Services Posted On: Mon Mar 17 2025 Job Description: HEAD COOK Overseeing the production of foods for the shift according to standards ... issued by the unit manager, assistant unit manager, chef and general supervisor maintaining a high standard of...techniques where applicable. Assist unit manager, assistant unit manager, chef and general supervisor in upholding all policies and… more
    SUNY Delhi (06/16/25)
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  • 4-H Camp Overlook Kitchen Manager/ Head

    Cornell Cooperative Extension (Mountain View, NY)
    This position will serve as the Camp Kitchen Manager/ Head Cook for 4-H Camp Overlook, a residential summer camp owned and operated by Cornell Cooperative Extension ... appropriate. Preferred Qualifications: + Training or education as a chef or cook. + Experience as a camp cook....to supervisors when identified. Job Title: Association Temporary Camp Head Kitchen Worker Level: TMP Pay Rate Type: Salary… more
    Cornell Cooperative Extension (06/03/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …Include the following. Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for various functions (chopping vegetables, ... kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and...lbs. (minimal). Must be able to reach over your head , stand for long periods of time, occasional squatting,… more
    ASM Global (07/01/25)
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  • Line Cook

    BriteLife Recovery (West Kill, NY)
    …begin the healing process. BriteLife is currently open in Hanover, PA and Hilton Head Island, SC, and West Kill, NY. What we provide you!! + Comprehensive Benefits ... maintaining the cleanliness of the kitchen and dining areas as assigned by the Executive Chef + Assisting in the inventory of all food service items and supplies as… more
    BriteLife Recovery (07/17/25)
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  • Kitchen Attendant Legoland

    Compass Group, North America (Goshen, NY)
    …interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
    Compass Group, North America (06/27/25)
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