• Culinary Specialist- Sous Chef - Hourly

    ARAMARK (West Hartford, CT)
    …06117-1545 Career Area: Culinary Description: **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall kitchen ... operation as per the Head Chef Job...operation as per the Head Chef Job Description. To Support the Head...1-2 years' experience in a professional kitchen or productive catering + Experience of purchasing and profit optimization. +… more
    ARAMARK (01/13/26)
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  • Atticus Prep Cook

    Atticus Market (New Haven, CT)
    …and responsibilities include: + Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager + Filling the morning par of grab & ... go items to be sold out of the deli cases + Complete daily catering orders in the provided timeline + Restocking their station with prepped items for the following… more
    Atticus Market (10/24/25)
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