• Cook - First Banquet Kitchen

    Marriott (Fort Lauderdale, FL)
    …Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the ... food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist… more
    Marriott (08/13/25)
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  • Cook I

    Community Health Systems (Crestview, FL)
    …maintaining safety and quality. + Good communication and teamwork skills to collaborate with kitchen staff . + Physical ability to lift and carry heavy items and ... **Job Summary** The Cook I prepares and cooks meals...meet quality standards, while maintaining a clean and sanitary kitchen environment. The Cook I contributes to… more
    Community Health Systems (06/14/25)
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  • Line Cook

    House of Blues (Lake Buena Vista, FL)
    …proper size and weight of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by circulating through ... you, then please read on! The Role: The Line Cook is r esponsible for p reparation of food...What You Need : Required: + Knowledge of high-volume kitchen operations + Ability to inspect food spoilage and… more
    House of Blues (06/04/25)
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  • Cook

    Cassia (Oxford, FL)
    Trinity Springs, a Cassia community, is hiring a Cook to join our long-term and transitional care community of caring, and dedicated staff . As a Cook at ... Range: $16 - $18.75 / hour depending on experience Cook Responsibilities: + Deliver exceptional service to residents by...standards of food service at the community. + Inspect kitchen for conformance to government and company safety and… more
    Cassia (08/08/25)
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  • Cook I

    Adams and Associates (Miami Gardens, FL)
    …the Job Corps program then launch your career at Miami Job Corps. We are hiring !! Position Summary: The Cook I is responsible for assisting in the preparation ... Cook I Job Details Job Location Miami -...food and beverages for consumption by students. Assists in kitchen clean-up to facilitate sanitizing of all food service… more
    Adams and Associates (08/22/25)
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  • Kitchen Manager

    Pura Vida Miami (Miami, FL)
    … team, ensuring all menu items meet standards. + Provide comprehensive training to kitchen staff on prep work and food presentation techniques. + Responsible for ... and team members. + Offer clear direction to kitchen staff , ensuring effective execution of all...Step in to fulfill the responsibilities of a line cook when required, demonstrating proficiency in all kitchen more
    Pura Vida Miami (08/16/25)
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  • Chef de Cuisine - Reef 76 Kitchen & Bar

    Omni Hotels (Fort Lauderdale, FL)
    …+ Responsible for all sauce, stock, dressings and butchery production according to kitchen standards and specifications. + Works with staff on mise en ... and administrative assistance to ensure efficient, effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: +… more
    Omni Hotels (08/27/25)
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  • Chef de Cuisine

    Marriott (Bal Harbour, FL)
    …**Leading Kitchen Team** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Utilizes interpersonal and communication ... Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the… more
    Marriott (07/16/25)
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  • Restaurant Chef

    Marriott (Fort Lauderdale, FL)
    …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... staff and managing all food related functions. Coordinates menus,...products, including artistic contributions for restaurant. * Supervises restaurant kitchen shift operations and ensures compliance with all Food… more
    Marriott (08/30/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Orlando, FL)
    …a Brighter Future.** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... FISD + We are hiring immediately for full time **SOUS CHEF** positions....upon interview. + **Requirement** : Previous batch cooking, inventory, staff supervision, customer service, and menu development are preferred… more
    Compass Group, North America (08/15/25)
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