- Compass Group, North America (Long Island City, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... Responsibilities:** + Prepares high- quality food items according to standardized recipes and instructions...Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program **Full-time positions also offer the following benefits**… more
- Compass Group, North America (Woodside, NY)
- …years of experience, carefully built infrastructure, and an upbeat enthusiasm to quality . We're dedicated not only to the technical standards you'd expect-craft, ... and frozen products. + Follows HACCP guidelines to ensure quality and safety of food supply. + Complies with...Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the… more
- Compass Group, North America (New York, NY)
- …Monitors the food service operation to ensure production of top quality products and service. **Essential Duties and Responsibilities:** + Performs inventory ... minimal waste. + Ensures that staff is on task, quality assurance standards are being met, and the operation...Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the… more
- Compass Group, North America (Jamaica, NY)
- …Health Department's regulations, and the company's standards and expectations of food quality , freshness and presentation. The Sous Chef I also motivates, trains, ... operations. + Knowledge of food and industry trends with a focus on quality , production, sanitation, safety, food cost controls, and presentation. + Ability to set… more
- Compass Group, North America (Dobbs Ferry, NY)
- …federal, state and corporate standards, guidelines and regulations to ensure high- quality food service is provided. **Essential Duties and Responsibilities:** + ... periods. + Uses approved recipes and production standards to ensure proper quality , serving temperatures and standard portion control. + Carries pans, kettles and… more
- Compass Group, North America (Valhalla, NY)
- …standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties and ... Responsibilities:** + Prepares high- quality food items according to standardized recipes and instructions...Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program + **Full-time positions also offer** the following… more
- Compass Group, North America (Manhattan, NY)
- …including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control, and all hospital-related activities ... Minimum of seven plus years of hospital or adult home /care experience preferred, depending upon formal degree or training...of food and catering trends with a focus on quality , production, sanitation, food cost controls, and presentation +… more
- Compass Group, North America (New York, NY)
- …service and our great results. If you've been hungry and away from home , chances are you've tasted Compass Group's delicious food and experienced our outstanding ... encouraging collaboration and inclusion while delivering flawless service and outstanding food quality . We are determined to find a leader who can successfully… more
- Compass Group, North America (Jamaica, NY)
- …+ Uses approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control. + Operates and cleans equipment ... in order to minimize spoilage and waste. + Follows HACCP guidelines to ensure quality and safety of food supply. + Operates food-service equipment in a safe manner… more
- Compass Group, North America (New York, NY)
- …country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career ... beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a… more