• Sous Chef at The Oncenter

    ASM Global (Syracuse, NY)
    POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-Time / Exempt VENUES: The Oncenter COMPENSATION: $62,400/annually ... - from venue development and event booking to revenue strategy and hospitality . Legends brings a 360-degree, data-driven approach across Global Partnerships, … more
    ASM Global (11/20/25)
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  • Clinical Faculty of Organizational Consulting

    New York University (New York, NY)
    …invites applications for a Clinical Assistant/Associate Professor in the graduate Executive Coaching and Organizational Consulting (MSECOC) program within the Human ... Responsibilities * Teach and develop graduate-level courses within the MS in Executive Coaching and Organizational Consulting program. * Mentor and advise students… more
    New York University (11/05/25)
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  • Manager Quality Assurance

    Hilton (Albany, NY)
    …of an in\-house Brands team of industry experts in the domains of hospitality , brand management, innovation, food and beverage, wellness, owner relations, and more, ... Three \(3\) years of experience as a General Manager, Executive Committee Member, or Director + Valid Driver's license...the \#1 World's Best Workplace, is a leading global hospitality company with a diverse portfolio of world\-class brands… more
    Hilton (12/17/25)
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  • Pastry Chef

    ARAMARK (Armonk, NY)
    …team is driven by a commitment to serve seriously delicious food with world class hospitality . We are group with passion and integrity at our core. We are kind and ... to learn, and are as passionate about food and hospitality as we are. Join a world-class culinary team...+ **Collaborate on Culinary Innovation:** Work closely with the Executive Chef and culinary team to craft seasonal menus… more
    ARAMARK (12/16/25)
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  • Controller

    Robert Half Finance & Accounting (New York, NY)
    …bring expertise in multi-unit operations, preferably within the retail or hospitality industry, and thrive in a fast-paced environment. Responsibilities: * Oversee ... within corporate accounting. * Proven expertise in multi-location retail or hospitality operations. * Solid understanding of US GAAP and multi-entity accounting… more
    Robert Half Finance & Accounting (12/13/25)
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  • Sales Manager

    Uniland Development Company (Buffalo, NY)
    WHY WORK FOR US? In the hospitality business, our focus is on making a difference in the lives of our guests and employees. We care about the well-being of our ... We are currently looking for individuals who embrace the hospitality culture and are looking for a professional career...resort preferred. + 5 years of experience at the executive level is required. Knowledge, Skills & Abilities: +… more
    Uniland Development Company (12/06/25)
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  • Dean of Hotel, Culinary Arts, Tourism,…

    SUNY Schenectady County Community College (Schenectady, NY)
    …events. The Dean supervises and evaluates faculty in the areas of Hospitality , Tourism, Culinary Arts, and Business, and oversees the administration of bargaining ... duties as assigned Job Requirements: Minimum Qualifications: + Master's degree in Hospitality Management, Culinary Arts, Baking & Pastry, Tourism, or a related… more
    SUNY Schenectady County Community College (11/08/25)
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  • General Manager

    Fedcap (New York, NY)
    …Goldstein Center General Manager will act as the top on-site executive , executing organizational strategic goals while ensuring all functional departments meet ... dynamic, multi-use innovation and event center, ensuring seamless coordination across hospitality , education, and co-working activities + Ensure an exceptional guest… more
    Fedcap (11/06/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …iconic buildings, timeless design, thought-provoking cultural programming, and gracious hospitality . NeueHouse: Home of the New. NeueHouse currently operates across ... the individual must represent NeueHouse as an ambassador of hospitality , warmth and grace in all interaction with our...appealing. + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are… more
    NeueHouse (10/22/25)
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  • Principal Engineer - Global Dining

    American Express (New York, NY)
    …the broader Amex Membership ecosystem. Our mission is to define the future of hospitality and dining through technology, data, and design. As part of Team Amex, ... technical excellence across platforms, and guide the evolution of our global hospitality ecosystem. You'll influence the technical direction for how we unify core… more
    American Express (12/24/25)
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