• Cook Oyster Bar

    King's Seafood Company (Rancho Cucamonga, CA)
    …to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join ... Strong company culture + Delicious food in a beautiful restaurant ! The oyster bar is the heart of our...program and cleaning schedule. + Alert Kitchen Manager or Executive Kitchen Manager as to any deficiencies of food… more
    King's Seafood Company (07/15/25)
    - Related Jobs
  • Line Cook - Full Time - Pacific Hideaway

    Kimpton Hotels & Restaurants (Huntington Beach, CA)
    …who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel ... a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working...+ Report any maintenance or repairs needed to the Executive Chef. + Follow departmental policies as well as… more
    Kimpton Hotels & Restaurants (08/01/25)
    - Related Jobs
  • Line Cook - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel ... a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working...+ Report any maintenance or repairs needed to the Executive Chef. + Follow departmental policies as well as… more
    Kimpton Hotels & Restaurants (07/29/25)
    - Related Jobs
  • Sous Chef

    NBC Universal (Universal City, CA)
    …or exceeds standards of excellence. While this position will report to the Restaurant Chef, this position is responsible for setting the expectations for all kitchen ... + Partner with Human Resources to train and develop restaurant leaders at every level. + Maintain or exceed...member reviews. + Complete all tasks assigned by the Executive Sous Chef on time. Responsibilities Include: + Order… more
    NBC Universal (07/11/25)
    - Related Jobs
  • Catering Manager

    Compass Group, North America (Santa Clara, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... role blends sales and event execution. You will be working closely with an Executive Chef, cooks, student workers and manage a rotating team of temp servers,… more
    Compass Group, North America (08/15/25)
    - Related Jobs
  • Steward (Dishwasher)

    University of Southern California (Los Angeles, CA)
    …on self-operated food concepts with restaurants between both campuses. The team at USC Hospitality is led by innovative executive chefs and directors who strive ... faculty, and staff, as well as our many visitors. Hospitality is one of the six core business units...of equivalent. + Preferred Experience: 1 year in a restaurant /high volume banquet and catering operation. The Trojan Family… more
    University of Southern California (08/17/25)
    - Related Jobs
  • People & Culture Manager - Kimpton Pacific Grove…

    Kimpton Hotels & Restaurants (Pacific Grove, CA)
    …who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel ... maintain and support a legitimate business partnership with the hotel & restaurant operations teams serving as an employee advocate, cultural ambassador, subject… more
    Kimpton Hotels & Restaurants (07/25/25)
    - Related Jobs
  • Specialty Line Cook (PM) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …ticket times and prep items. **A little bit about your day:** Reporting to the Restaurant Executive Chef, every day is different, but you will mostly: + Promote ... to the highest standards, ensuring flavor profiles and presentations meet the restaurant 's expectations + Work closely with the Sous Chef to prioritize, delegate… more
    IHG (07/01/25)
    - Related Jobs
  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and… more
    Marriott (08/08/25)
    - Related Jobs
  • General Manager

    Spanish Peaks Mountain Club (Irvine, CA)
    …an all-new destination from Pendry Hotels & Resorts, will bring its signature hospitality and design to the globally revered destination with 114 guestrooms and ... a morning-to-evening neighborhood cafe, a classic Bar Pendry, a chef-driven destination restaurant with a rooftop terrace and lounge. When leisure is a priority,… more
    Spanish Peaks Mountain Club (06/19/25)
    - Related Jobs