• Assistant Director of Food & Beverage - Regent…

    IHG (Santa Monica, CA)
    …good hygiene, and good posture, and have required uniform and tools. + Previous experience in opening and launching a restaurant is highly desirable. + ... to four dining destinations, each offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm… more
    IHG (11/04/25)
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  • Specialty Line Cook (AM) - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …to four dining destinations, each offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm ... the Mediterranean to Southern California, while the poolside Azure Bar presents elevated poolside dining and creative cocktails. Sweet...**A little bit about your day:** Reporting to the Restaurant Executive Chef, every day is different, but you… more
    IHG (09/10/25)
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  • Bartender - Kimpton Pacific Grove Hotel

    Kimpton Hotels & Restaurants (Pacific Grove, CA)
    …to our guests along the way. You'll act as an advocate for the bar / restaurant , be a creator of ridiculously personal experiences, and develop relationships with ... here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a...crew and management. + Unpack deliveries and stock the bar . + We all wear multiple hats here at… more
    Kimpton Hotels & Restaurants (10/01/25)
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  • Runner (Full Time)

    Compass Group, North America (San Francisco, CA)
    Flik Hospitality Group + We are hiring immediately for full time **RUNNER** positions. + **Location** : American Express Centurion Lounge SFO - 660 West Field Road, ... interview. + **Requirement** : 1 year of previous dishwashing experience is preferred. _*Internal Employee Referral Bonus Available_ +...hiring people who share our passion for food and hospitality . Once we find the right talent, we encourage,… more
    Compass Group, North America (10/16/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food ... all food preparation areas (eg, banquets, room service, restaurants, bar /lounge and employee cafeteria) and all support areas (eg,...reach of Marriott International to create an entirely new experience in the world of hospitality . EDITION… more
    Marriott (11/04/25)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food ... comprise overseeing all food preparation areas (eg, banquets, room service, restaurants, bar /lounge and employee cafeteria) and all support areas (eg, dish room and… more
    Marriott (09/23/25)
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  • Server

    King's Seafood Company (Corona, CA)
    …to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join ... Strong company culture + Delicious food in a beautiful restaurant ! We are looking for Servers to guide each...looking for Servers to guide each guest through an experience that will exceed their expectations by introducing them… more
    King's Seafood Company (11/15/25)
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  • General Manager

    Spanish Peaks Mountain Club (Irvine, CA)
    …food & beverage locales, including a morning-to-evening neighborhood cafe, a classic Bar Pendry, a chef-driven destination restaurant with a rooftop terrace ... from Pendry Hotels & Resorts, will bring its signature hospitality and design to the globally revered destination with...all actions and decisions. This position must have extensive experience in creating and implementing critical paths for all… more
    Spanish Peaks Mountain Club (09/18/25)
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  • Chef Manager

    Compass Group, North America (San Jose, CA)
    …management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control + Extensive knowledge of ... hiring people who share our passion for food and hospitality . Once we find the right talent, we encourage,...We give them a stake in successfully raising the bar . Our people love what they do and they… more
    Compass Group, North America (11/14/25)
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  • Executive Chef

    Marriott (Pomona, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food ... comprise overseeing all food preparation areas (eg, banquets, room service, restaurants, bar /lounge and employee cafeteria) and all support areas (eg, dish room and… more
    Marriott (11/18/25)
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