• Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …of the restaurant, the ambassadors of our product and the executor of our hospitality . As the Executive Chef, you will be partnered with the General Manager ... + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $8M) + High school graduate. + Culinary training. + Ability to… more
    King's Seafood Company (08/07/25)
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  • Intern, People + Culture (HR) - InterContinental

    IHG (San Francisco, CA)
    …communicate and interpret instructions; and communicate information to staff in manager 's absence. + Coordinate telephone/conference calls and incoming mail; set up ... student in a degree program. Those with an HR-, business-, or hospitality -related focus will receive priority consideration. Candidates with knowledge in languages… more
    IHG (08/02/25)
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  • Sous Chef

    NBC Universal (Universal City, CA)
    …leadership to motivate others. Essential Functions: + Drive operating profit goals and sales . + Optimize profits by controlling food, beverage, and labor costs. + ... variable labor. + Communicate restaurant results to the Restaurant Chef and General Manager with recommendations for improvement. + Ensure high Team Member and Guest… more
    NBC Universal (07/11/25)
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