- Sage Hospitality Group (Pittsburgh, PA)
- …to work where you belong. The Renaissance Pittsburgh Hotel, managed by Sage Hospitality , may just be your ideal location. Together we create a friendly, supportive ... culture that is intriguing and refreshing to those who are seasoned in hospitality as well as those putting their toes in the water for the first time. Let us show… more
- Sage Hospitality Group (Pittsburgh, PA)
- …to work where you belong. The Renaissance Pittsburgh Hotel, managed by Sage Hospitality , may just be your ideal location. Together we create a friendly, supportive ... culture that is intriguing and refreshing to those who are seasoned in hospitality as well as those putting their toes in the water for the first time. Let us show… more
- Sage Hospitality Group (Pittsburgh, PA)
- …to work where you belong. The Renaissance Pittsburgh Hotel, managed by Sage Hospitality , may just be your ideal location. Together we create a friendly, supportive ... culture that is intriguing and refreshing to those who are seasoned in hospitality as well as those putting their toes in the water for the first time. Let us show… more
- Sage Hospitality Group (Pittsburgh, PA)
- …to work where you belong. The Renaissance Pittsburgh Hotel, managed by Sage Hospitality , may just be your ideal location. Together we create a friendly, supportive ... culture that is intriguing and refreshing to those who are seasoned in hospitality as well as those putting their toes in the water for the first time. Let us show… more
- Sage Hospitality Group (Philadelphia, PA)
- …as assigned, requested or deemed necessary by management **Qualifications** **Education/Formal Training ** No formal education or training **Experience** None ... **Knowledge/Skills** + Must have basic knowledge of general cleaning principles, use of cleaning products and operation of standard cleaning equipment. + Must be able to understand and follow verbal/written instructions and communicate both verbally and in… more
- Sage Hospitality Group (Philadelphia, PA)
- …product specifications + Assist in taking inventories **Qualifications** **Education/Formal Training ** Bartending training and certification, TIPS Certified ... **Experience** 6 months bartending **Knowledge/Skills** Must be 21 years of age to serve alcoholic beverages. **Physical Demands** The physical demands described here are representative of those that must be met by an associate to successfully perform the… more
- Sage Hospitality Group (Philadelphia, PA)
- …clean, and business-like appearance at all times. **Qualifications** **Education/Formal Training ** Minimum of high school diploma or equivalent. **Experience** Six ... and make sound business decisions. + Respond to coaching, feedback and training . Strong and effective sales skills. **Physical Demands** The physical demands… more
- Sage Hospitality Group (Philadelphia, PA)
- …cheerful and courteous demeanor at all times. **Qualifications** **Education/Formal Training ** High School diploma or equivalent **Experience** None required ... **Knowledge/Skills** + Must have high school graduate level mathematical aptitude, know standard cash handling procedures and knowledge of computerized cash register systems. + Must have past experience in dealing directly with the public and acquired general… more
- Sage Hospitality Group (Philadelphia, PA)
- …requested or deemed necessary by management. **Qualifications** **Education/Formal Training ** None **Experience** None **Knowledge/Skills** + Must have basic ... knowledge of restaurant operations. **Physical Demands** The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to… more
- Sage Hospitality Group (Philadelphia, PA)
- …state, corporate and franchise standards and regulations. **Qualifications** **Education/Formal Training ** One or two years of post-high school education ... **Experience** One or two years of post-high school education **Knowledge/Skills** + Requires thorough knowledge of the catering and food profession in order to perform non-repetitive analytical work. + Requires knowledge of policies and procedures and the… more