- ARAMARK (Irvington, NY)
- …verbal instructions + Food Service Experience preferred + Requires frequent lifting/transporting hot food items + Ability to work inside kitchen area, interact with ... heated equipment, steam, loud noise, chemicals and other at risk conditions This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or… more
- Compass Group, North America (New York, NY)
- …slicer. + The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. + The use of slip-resistant shoes and ... proper lifting techniques. _Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed Remotely,_ click here… more
- The Market in the Square (West Seneca, NY)
- …evening, and holiday work will be required; flexible hours + Frequently near hot grease and potentially extreme temperature conditions + Job Overview + Date Posted: ... June 17, 2025 + Location: West Seneca 940 Union RoadWest Seneca, NY 14224 Click here (http://maps.google.com/maps?q=940 Union Road, West Seneca, NY, 14224&zoom=14&size=512x512&maptype=roadmap&sensor=false) to view on map. + Department: BAKERY + Hours Per Week:… more
- Hannaford (Ballston Lake, NY)
- …with cleaning materials, packing materials and food products. * Tolerate working in extreme hot /cold temperatures for up to 4 hours at a time. * Ability to use ... desktop and hand-held computers to enter and retrieve data. PREFERRED REQUIREMENTS * Monitor and check for accuracy all items delivered and credited to the store. * Maintain an atmosphere of positive vendor relations. * Maintain good communications with the… more
- Keurig Dr Pepper (NY)
- …it! Together, we have built a leading beverage company in North America offering hot and cold beverages together at scale. Whatever your area of expertise, at KDP ... you can be a part of a team that's proud of its brands, partnerships, innovation, and growth. Will you join us? We strive to be an employer of choice, providing a culture and opportunities that empower our team of ~29,000 employees to grow and develop. We… more
- Catholic Health (Hamburg, NY)
- …carry out directions WORKING CONDITIONS: + On feet all day, exposure to hot temperatures especially in bath area ENVIRONMENT: + Frequent exposure to many ... disagreeable physical conditions REQNUMBER: 38408 more
- Compass Group, North America (New York, NY)
- …slicer. + The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. + The use of slip-resistant shoes and ... proper lifting techniques. _Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws._ _For positions in Washington State, Maryland, or to be performed Remotely,_ click here… more
- Hannaford (Modena, NY)
- …with cleaning materials, packaging materials and food products. * Tolerate working in extreme hot /cold temperatures for up to 20 minutes at a time. * Ability to use ... computers, calculators and communication systems required to perform the job functions. Salary range is between $18.95 - $27.25 Hrly Hannaford provides equal opportunity in employment to all associates and applicants for employment without regard to race,… more
- Price Chopper (Watervliet, NY)
- …3-5 Hours Exposure to Cold Environment Frequent 3-5 Hours Exposure to Hot Environment Occasional 1-3 Hours Grasping/Finger Movement & Dexterity- Left/Right Hands ... Constant 5-8 Hours Lifting Frequent 3-5 Hours up to 50lbs Lifting Occasional 1-3 Hours up to 75lbs Pivoting Frequent 3-5 Hours Pushing/Pulling Occasional 1-3 Hours up to 50lbs Squatting/Kneeling Occasional 1-3 Hours Standing Frequent 3-5 Hours Twisting… more
- The Community at Brookmeade (Rhinebeck, NY)
- …skills in frying, grilling, and sauteing + Assist in the preparation/cooking of hot and/or cold foods, and properly store food, utilizing knowledge of temperature ... requirements and spoilage + Maintain a clean and sanitized workstation and equipment, following all standards and regulatory rules and procedures + Report all accidents and injuries in a timely manner and maintain a safe working environment by fixing immediate… more