• Food and Beverage Operations Manager

    Marriott (Pomona, CA)
    …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality , Business Administration, or related ... major; 2 years experience in the food and beverage, culinary, or related professional area. **CORE WORK ACTIVITIES** **Managing Day-to-Day Operations** * Assists in the ordering of Food and Beverage (F&B) supplies, cleaning supplies and uniforms. * Supervises… more
    Marriott (08/23/25)
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  • Assistant General Manager

    Marriott (San Juan Capistrano, CA)
    …professional area. OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality , Business Administration, or related major; ... 2 years experience in the guest services, front desk, housekeeping, or related professional area. **CORE WORK ACTIVITIES** **Assisting the Operational and Financial Management of the Property** * Verifies that all brand standards are being maintained in each… more
    Marriott (08/22/25)
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  • Senior Banquet Manager

    Marriott (Indian Wells, CA)
    …professional area. OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality , Business Administration, or related major; ... 1 year experience in the event management, food and beverage, sales and marketing, or related professional area. **CORE WORK ACTIVITIES** **Managing Banquet Operations** * Projects supply needs for the department, (eg, china, glass, silver, buffet… more
    Marriott (08/11/25)
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  • Benicia's Kitchen- Line Cook II

    Sage Hospitality Group (Sonoma, CA)
    …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe… more
    Sage Hospitality Group (09/03/25)
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  • Kitchen Steward - PLS on Post

    Sage Hospitality Group (San Francisco, CA)
    …+ Gathers all dirty dishware from tubs brought to the dish room, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for ... **Why us?** **PLS on Post.** **Breakfast, Burgers, Shakes & Beer.** **Join Us!** Join PLS on Post as our part-time Kitchen Steward today! The schedule for this role is Friday, Saturday and Sunday from 3pm to 11pm. We believe in the uncommon approach, in the… more
    Sage Hospitality Group (09/02/25)
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  • Wit & Wisdom- Sommelier

    Sage Hospitality Group (Sonoma, CA)
    …+ Circulate through the assigned area, recommends and serves wine to guests. + Manages the daily activities necessary for maintenance and promotion of the ... organization's wine collection. + Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures. + Increase revenue by Training Team Members to up-sell, and other suggestive procedures. +… more
    Sage Hospitality Group (08/16/25)
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  • Wit & Wisdom- Host

    Sage Hospitality Group (Sonoma, CA)
    …+ Meets arriving customers as they enter restaurant with cordial greeting. + Escorts to assigned tables, issues menus and solicits rapport in order to accommodate ... **Why us?** Wit & Wisdom Sonoma is Chef Michael Mina's first venture into wine country dining and delivers Mina's signature flair with a highly curated culinary experience perfect for any time of day. This charming wine country tavern offers American comfort… more
    Sage Hospitality Group (08/08/25)
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  • Wit & Wisdom- Cook I

    Sage Hospitality Group (Sonoma, CA)
    …+ Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. + Start food items that are prepared ahead of ... **Why us?** Wit & Wisdom Sonoma is Chef Michael Mina's first venture into wine country dining and delivers Mina's signature flair with a highly curated culinary experience perfect for any time of day. This charming wine country tavern offers American comfort… more
    Sage Hospitality Group (06/25/25)
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  • Restaurant Supervisor

    Sage Hospitality Group (South Lake Tahoe, CA)
    **Why us?** The Coachman Hotel is seeking our next full-time Restaurant Supervisor to join our incredible team in South Lake Tahoe. **Job Overview** Assist ... Restaurant Manager in all phases of restaurant operations. Responsible for complete restaurant operation in absence of manager. **Responsibilities** + Monitor servers, runners, and other restaurant associates and ensure adherence to all service standards and… more
    Sage Hospitality Group (06/24/25)
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  • Banquet Server - Finch + Fork

    Kimpton Hotels & Restaurants (Santa Barbara, CA)
    …be assigned by supervisor. **What You Bring** + Previous food & beverage, hospitality , restaurant, banquets or hotel experience is required. + Strong knowledge ... people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique … more
    Kimpton Hotels & Restaurants (09/05/25)
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