• Cook 1 PM

    Omni Hotels (Charlotte, NC)
    Location Charlotte Hotel The Omni Charlotte Hotel envelopes you in comfort with a touch of genuine North Carolina hospitality. Centrally located in the heart of ... Charlotte's financial district, the AAA four-diamond hotel is the perfect destination for convenience to area...working for a company with a reputation for exceptional service . We embody a culture of respect, gratitude and… more
    Omni Hotels (09/04/25)
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  • Director of Food and Beverage

    Marriott (Charlotte, NC)
    …data to identify areas of improvement. * Empowers employees to provide excellent guest service . * Estimates cost and benefit ratio, maintaining balance between ... area. OR * 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or… more
    Marriott (09/04/25)
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  • General Manager

    King's Seafood Company (King, NC)
    …you will be the leader of the restaurant. You will be a role model of our guest first mentality. You will lead and support the rest of the Management team to ... receiving, storage, and preparation of all food products to guest relations, flow of business, and service ...ensure return visits and troubleshoot anything that arises. + Lead pre-shift for FOH crew + Oversee the training… more
    King's Seafood Company (08/15/25)
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  • Rooftop Restaurant Manager - Merchant + Trade

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …for all guests. Lead a well-rounded and knowledgeable front-of-house team. Proper guest service requires a staff that is thoroughly trained in service ... makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from...effort to meet the needs of each and every guest . **Some of your responsibilities include:** + Daily evaluation… more
    Kimpton Hotels & Restaurants (08/30/25)
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  • In Room Dining Server - Angelines

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That ... too. **What You'll Do** Provide guests with quality customer service by demonstrating excellent food and beverage knowledge. Serve...along the way. Act as an advocate for the hotel , be a creator of ridiculously personal experiences and… more
    Kimpton Hotels & Restaurants (08/29/25)
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  • Banquet Chef

    Marriott (Charlotte, NC)
    …preparation methods and unique tastes. * Reviews staffing levels to ensure that guest service , operational needs and financial objectives are met. * Trains ... Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. *… more
    Marriott (08/28/25)
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  • Assistant Sous Chef

    Marriott (Charlotte, NC)
    …organize, and accomplish your work. * Monitors staffing levels to ensure that guest service , operational needs and financial objectives are met. * Places ... Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. * Sets… more
    Marriott (08/08/25)
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  • Banquet Captain

    Sage Hospitality Group (Charlotte, NC)
    …Maneuver in narrow areas and between seated guests. Continuous standing required to service guest functions; 100% of the time scheduled. Climbing approximately ... you passionate about creating memorable events and delivering exceptional service ? We are seeking a dedicated and dynamic Banquet...are seeking a dedicated and dynamic Banquet Captain to lead our banquet team and ensure every event runs… more
    Sage Hospitality Group (08/09/25)
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  • Rooftop Assistant General Manager - Merchant…

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That ... front-of-house team. Monitor labor costs, staff development, scheduling, and nightly/daily service coordination. You'll act as an advocate for the restaurant, be… more
    Kimpton Hotels & Restaurants (09/03/25)
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  • Sous Chef

    Marriott (Charlotte, NC)
    …. * Interacts with guests to obtain feedback on product quality and service levels. * Handles guest problems and complaints. **Maintaining Culinary Goals** ... Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. *… more
    Marriott (08/28/25)
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