• Culinary Director - Travel SF

    Compass Group, North America (San Francisco, CA)
    …preferred. * Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel /Restaurant Management is highly desirable; having completed Certified Dietary ... activities and additional activities, but not limited to: **Project Management ** | Proven ability to take industry knowledge and...precise brand designed processes as leader of the transition management team is essential to opening new business at… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Travel

    Compass Group, North America (Sacramento, CA)
    …preferred. * Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel /Restaurant Management is highly desirable; having completed Certified Dietary ... activities and additional activities, but not limited to: **Project Management ** | Proven ability to take industry knowledge and...As the Lead Culinarian you will be responsible for management of the kitchen and all food production at… more
    Compass Group, North America (08/15/25)
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  • Storeroom/Receiving Clerk (Purchasing)…

    Hilton (Coronado, CA)
    The iconic Hotel del Coronado is looking for a Storeroom/Receiving Clerk to join the team\! Joinone of the last surviving wooden Victorian beach resorts in the ... worldand after a$400M renovation \(https://www\.costar\.com/article/749120602/blackstone\-completes\-400\-million\-expansion\-at\-iconic\-san\-diego\- hotel \) and expansion, the resort is more stunning than… more
    Hilton (08/12/25)
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  • Hotel Guest Experience Specialist

    Sycuan (El Cajon, CA)
    …responsibilities may be added, deleted, or changed at the sole discretion of Sycuan Management at any time) + Provides guest experience and service recovery data by ... guest service inquiries, reviewing guest complaint documents, monitoring web-based hotel review sites, reviewing guest comments, compiling and entering information… more
    Sycuan (08/02/25)
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  • Senior Events Manager

    Marriott (Chula Vista, CA)
    …professional area. OR * Bachelor's degree from an accredited university in Hotel and Restaurant Management , Hospitality, Business Administration, or related ... **Additional Information** **Job Number** 25118681 **Job Category** Event Management **Location** Gaylord Pacific Resort & Convention Center, 1000 H Street, Chula… more
    Marriott (07/24/25)
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  • Senior Banquet Manager

    Marriott (San Francisco, CA)
    …professional area. OR * 2-year degree from an accredited university in Hotel and Restaurant Management , Hospitality, Business Administration, or related major; ... **Additional Information** **Job Number** 25117138 **Job Category** Event Management **Location** The St. Regis San Francisco, 125...world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV… more
    Marriott (07/19/25)
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  • Assistant Project Manager / Coordinator…

    Turner & Townsend (Los Angeles, CA)
    …for an **Assistant Project Manager** to join our team to support project management services. Our Assistant Project Manager will work closely with internal and ... client and team members. + Interface with multiple stakeholders, including executive management , project team members, consultants and vendors. + Assist with the… more
    Turner & Townsend (08/15/25)
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  • Senior Food and Beverage Operations Manager

    Marriott (San Francisco, CA)
    …area. OR * 2-year degree from an accredited university in Food Service Management , Hotel and Restaurant Management , Hospitality, Business Administration, or ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Supervises daily Food and Beverage (F&B)… more
    Marriott (08/21/25)
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  • Seasonal Sous Pastry Chef

    Marriott (Newport Beach, CA)
    …professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management , or related major; 2 years experience in ... **Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the… more
    Marriott (08/14/25)
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  • Jr. Sous Chef

    Elior North America (San Francisco, CA)
    …costs and managing annual budgets. _Nice-to-haves:_ + Bachelor's degree in institutional management , nutrition, dietetics, or hotel and restaurant management ... as assigned. **What we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel , or restaurant culinary skills to include large quantity production. +… more
    Elior North America (07/23/25)
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